Gardner P R, Fridovich I
Department of Biochemistry, Duke University Medical Center, Durham, North Carolina 27710.
J Biol Chem. 1991 Oct 15;266(29):19328-33.
Mutants of Escherichia coli lacking superoxide dismutase (SOD) activity were used to explore the sensitivity of aconitase toward O2 and O2-. The aconitase activity in SOD-free extracts was rapidly lost under aerobic conditions and exogenous SOD afforded a concentration-dependent protection. The rate of the inactivating reaction between O2- and aconitase was estimated to be of the order of 10(9) M-1 s-1. The competitive inhibitors fluorocitrate and tricarballylate provided some protection, and at saturating concentrations, they decreased the rate of the inactivating reaction by 100- and 10-fold, respectively. Aconitase was markedly less sensitive to O2 than it was to O2-. Aerobic growth on succinate involves a greater dependence upon aconitase than does growth on glucose and, as expected, the deleterious consequences of SOD deficiency were more pronounced on succinate than on glucose. Moreover, aconitase activity was lower in extracts of aerobically grown SOD mutants, than it was in the parental strain. We suppose that inactivation of aconitase by O2- involves oxidative attack on the prosthetic iron-sulfur cluster. The extreme sensitivity of aconitase to inactivation by O2- suggests that its inactivation will be an early event in the oxidative stress imposed by hyperoxia, ultraviolet irradiation or redox-cycling agents, such as viologens or quinones.
利用缺乏超氧化物歧化酶(SOD)活性的大肠杆菌突变体来探究乌头酸酶对O₂和超氧阴离子(O₂⁻)的敏感性。在有氧条件下,无SOD提取物中的乌头酸酶活性迅速丧失,而外源SOD提供了浓度依赖性保护。估计O₂⁻与乌头酸酶之间的失活反应速率约为10⁹ M⁻¹ s⁻¹。竞争性抑制剂氟柠檬酸和三羧基丙酸盐提供了一定的保护作用,在饱和浓度下,它们分别使失活反应速率降低了100倍和10倍。乌头酸酶对O₂的敏感性明显低于对O₂⁻的敏感性。以琥珀酸盐为底物进行有氧生长比以葡萄糖为底物生长对乌头酸酶的依赖性更大,正如预期的那样,SOD缺陷的有害后果在琥珀酸盐培养基上比在葡萄糖培养基上更明显。此外,有氧生长的SOD突变体提取物中的乌头酸酶活性低于亲本菌株。我们推测O₂⁻使乌头酸酶失活涉及对辅基铁硫簇的氧化攻击。乌头酸酶对O₂⁻失活的极端敏感性表明,其失活将是高氧、紫外线照射或氧化还原循环剂(如紫精或醌类)施加的氧化应激中的早期事件。