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本文引用的文献

1
GLUTAMINE IN THE TOMATO PLANT.番茄植株中的谷氨酰胺。
Science. 1934 Nov 16;80(2081):459-61. doi: 10.1126/science.80.2081.459.
2
The estimation of glutamine in the presence of asparagine.在天冬酰胺存在的情况下对谷氨酰胺的测定。
Biochem J. 1932;26(1):122-32. doi: 10.1042/bj0260122.
3
Investigations on the Nitrogenous Metabolism of the Higher Plants: Part II. The Distribution of Nitrogen in the Leaves of the Runner Bean.高等植物含氮代谢的研究：第二部分。菜豆叶片中氮的分布
Biochem J. 1922;16(3):344-62. doi: 10.1042/bj0160344.
4
FACTORS AFFECTING ASSIMILATION OF AMMONIUM AND NITRATE NITROGEN, PARTICULARLY IN TOMATO AND APPLE.影响铵态氮和硝态氮同化的因素，特别是番茄和苹果中的情况。
Plant Physiol. 1934 Jan;9(1):31-57. doi: 10.1104/pp.9.1.31.
5
RELATIVE INFLUENCE OF NITRATE AND AMMONIACAL NITROGEN UPON INTAKE OF CALCIUM BY TOBACCO PLANTS.硝酸盐和氨态氮对烟草植株钙吸收量的相对影响
Plant Physiol. 1933 Apr;8(2):340-2. doi: 10.1104/pp.8.2.340.
6
EFFECTS OF CALCIUM DEFICIENCY ON NITRATE ABSORPTION AND ON METABOLISM IN TOMATO.钙缺乏对番茄硝酸盐吸收及代谢的影响
Plant Physiol. 1931 Oct;6(4):605-30. doi: 10.1104/pp.6.4.605.
7
EFFECTS OF CORRELATION BETWEEN VEGETATIVE AND REPRODUCTIVE FUNCTIONS IN THE TOMATO (LYCOPERSICON ESCULENTUM MILL.).番茄（番茄属）营养生长与生殖功能之间的相关性影响
Plant Physiol. 1926 Jan;1(1):3-56.7. doi: 10.1104/pp.1.1.3.

EFFECT OF AMMONIUM AND OF NITRATE NITROGEN ON THE COMPOSITION OF THE TOMATO PLANT.

作者信息

Clark H E

机构信息

Connecticut Agricultural Experiment Station, New Haven, Connecticut.

出版信息

Plant Physiol. 1936 Jan;11(1):5-24.

PMID:16653340
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC439860/
Abstract
摘要