Effects of Nitrogen on Chlorophyll, Acidity, Ascorbic Acid, and Carbohydrate Fractions of Ananas comosus (L.) Merr.
作者信息
Sideris C P, Young H Y
机构信息
Pineapple Research Institute, University of Hawaii, Honolulu, T. H.
出版信息
Plant Physiol. 1947 Apr;22(2):97-116. doi: 10.1104/pp.22.2.97.
Abstract
摘要
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