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The Effect of Gibberellic Acid on Enzyme Activity and Oxygen Uptake in Bean Plants (Phaseolus Vulgaris).

作者信息

Weller L E, Wittwer S H, Bukovac M J, Sell H M

机构信息

DEPARTMENT OF AGRICULTURAL CHEMISTRY, MICHIGAN STATE UNIVERSITY, EAST LANSING, MICHIGAN.

出版信息

Plant Physiol. 1957 Jul;32(4):371-2. doi: 10.1104/pp.32.4.371.

DOI:10.1104/pp.32.4.371
PMID:16655011
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC540936/
Abstract
摘要

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本文引用的文献

1
Effect of Gibberellin on Elongation, Water Uptake, and Respiration of Pea-Stem Sections.赤霉素对豌豆茎切段伸长、水分吸收及呼吸作用的影响
Science. 1956 Jun 22;123(3208):1132. doi: 10.1126/science.123.3208.1132.
2
Phosphatase distribution in some higher plants.某些高等植物中的磷酸酶分布
Biochem J. 1936 Jul;30(7):1171-82. doi: 10.1042/bj0301171.
3
Some Effects of Gibberellin on Flowering and Fruit Setting.赤霉素对开花和坐果的一些影响。
Plant Physiol. 1957 Jan;32(1):39-41. doi: 10.1104/pp.32.1.39.