MSU/AEC Plant Research Laboratory, Michigan State University, East Lansing, Michigan 48823.
Plant Physiol. 1968 Jul;43(7):1075-82. doi: 10.1104/pp.43.7.1075.
The activity of invertase and its relation to growth were studied in the epicotyls of lentil seedlings incubated in the presence and absence of gibberellic acid (GA(3)).Invertase activity per epicotyl increases relatively more rapidly than does length, reaches a maximum during most active elongation, and declines upon cessation of growth.GA(3) enhances both growth and increase in invertase activity, without altering the kinetics of the 2 processes. If GA(3) is added during incubation invertase activity increases more rapidly than does elongation rate.Incubation of the seedlings in solutions of polyethyleneglycol inhibits the increase of both growth and invertase activity, the latter actually undergoing a decline, but causes no great change in the relative effect of GA(3). In presence of polyethyleneglycol GA(3) has however a relatively greater effect on invertase activity than on growth.Sugars in the incubation medium have no significant effect on growth and invertase activity in the epicotyl, except inhibition at relatively high concentrations.Cycloheximide, actinomycin D, and 5-fluorodeoxyuridine (FUDR) inhibit both growth and the increase in invertase activity. Added during incubation cycloheximide causes complete inhibition of growth and a decrease in invertase activity with no appreciable lag phase. With actinomycin D and FUDR the inhibition occurs after lag periods of 2 to 3 and of at least 10 hours, respectively. Thus the increase in enzyme activity is very probably based on de-novo synthesis, and the enzyme is in a state of turnover during growth.The enzyme is present in soluble form in the cytoplasm, not firmly bound to any cell structures.
在有和没有赤霉素(GA(3))的条件下培养的菜豆幼苗的上胚轴中,研究了转化酶的活性及其与生长的关系。上胚轴的比活性比长度增加得相对更快,在最活跃的伸长过程中达到最大值,并且在生长停止时下降。GA(3) 既增强生长又增强转化酶活性,而不改变这两个过程的动力学。如果在孵育过程中添加 GA(3),则比伸长率增加更快地增加转化酶活性。在聚乙二醇溶液中培养幼苗会抑制生长和转化酶活性的增加,后者实际上下降,但对 GA(3) 的相对影响没有很大改变。然而,在聚乙二醇存在下,GA(3)对转化酶活性的影响比对生长的影响相对较大。培养介质中的糖对上胚轴的生长和转化酶活性没有显著影响,除了在相对较高浓度下的抑制作用。环己酰亚胺、放线菌素 D 和 5-氟脱氧尿苷 (FUDR) 均抑制生长和转化酶活性的增加。在孵育过程中添加环己酰亚胺会导致完全抑制生长和转化酶活性下降,而没有明显的滞后期。而对于放线菌素 D 和 FUDR,抑制分别发生在 2 至 3 小时和至少 10 小时的滞后期之后。因此,酶活性的增加很可能基于从头合成,并且在生长过程中酶处于周转率状态。该酶以可溶形式存在于细胞质中,不牢固地结合到任何细胞结构上。