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甘蔗未成熟节间组织中的糖分运输:II. 蔗糖运输机制。

Sugar Transport in Immature Internodal Tissue of Sugarcane: II. Mechanism of Sucrose Transport.

作者信息

Bowen J E

机构信息

Department of Plant Physiology, Hawaii Agricultural Experiment Station, University of Hawaii, Hilo, Hawaii 96720.

出版信息

Plant Physiol. 1972 May;49(5):789-93. doi: 10.1104/pp.49.5.789.

Abstract

The mechanism by which sucrose is transported into the inner spaces of immature internodal parenchyma tissue of sugarcane (Saccharum officinarum L. var. H 49-5) was studied in short term experiments (15 to 300 seconds). Transport of sucrose, glucose, and fructose was each characterized by a V(max) of 1.3 mumoles/gram fresh weight.2 hours, and each of these three sugars mutually and competitively inhibited transport of the other two. When (14)C-glucose was supplied exogenously, (14)C-glucose 6-phosphate and (14)C-glucose were the first labeled compounds to appear in the tissue; no (14)C-sucrose was detected until after 60-second incubation. After 15-second incubation in (14)C-sucrose, all intracellular radioactivity was in glucose, fructose, glucose 6-phosphate, and fructose 6-phosphate; trace amounts of (14)C-sucrose were found after 30 seconds and after 5 minutes, 71% of the intracellular radioactivity was in sucrose. Although it was possible that sucrose was transported intact into the inner space and then immediately hydrolyzed, it was shown that the rate of hydrolysis under these conditions was too low to account for the rate of hexose accumulation. Pretreatment of the tissue with rabbit anti-invertase antiserum eliminated sucrose transport, but had no effect on glucose transport. Since the antibodies did not penetrate the plasmalemma, it was concluded that sucrose was hydrolyzed by an invertase in the free space prior to transport. The glucose and fructose moieties, or their phosphorylated derivatives, were then transported into the inner space and sucrose was resynthesized. No evidence for the involvement of sucrose phosphate in transport was found in these experiments.

摘要

在短期实验(15至300秒)中,研究了蔗糖被转运到甘蔗(Saccharum officinarum L. var. H 49 - 5)未成熟节间薄壁组织内部空间的机制。蔗糖、葡萄糖和果糖的转运各自的特征是最大转运速率(V(max))为1.3微摩尔/克鲜重·2小时,并且这三种糖相互之间存在竞争性抑制对方的转运。当外源供应(14)C - 葡萄糖时,(14)C - 葡萄糖6 - 磷酸和(14)C - 葡萄糖是最早在组织中出现的标记化合物;直到孵育60秒后才检测到(14)C - 蔗糖。在(14)C - 蔗糖中孵育15秒后,所有细胞内放射性都存在于葡萄糖、果糖、葡萄糖6 - 磷酸和果糖6 - 磷酸中;30秒后发现微量的(14)C - 蔗糖,5分钟后,71%的细胞内放射性存在于蔗糖中。虽然有可能蔗糖完整地被转运到内部空间然后立即水解,但结果表明在这些条件下水解速率过低,无法解释己糖积累的速率。用兔抗转化酶抗血清预处理组织消除了蔗糖转运,但对葡萄糖转运没有影响。由于抗体不能穿透质膜,得出的结论是蔗糖在转运之前在自由空间中被一种转化酶水解。然后葡萄糖和果糖部分或其磷酸化衍生物被转运到内部空间,蔗糖重新合成。在这些实验中未发现蔗糖磷酸参与转运的证据。

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