Baker N R, Butler W L
Department of Biology, University of California, San Diego, La Jolla, California 92093.
Plant Physiol. 1976 Oct;58(4):526-9. doi: 10.1104/pp.58.4.526.
Seven-day-old dark-grown bean leaves were greened under continuous light. The amount of chlorophyll, the ratio of chlorophyll a to chlorophyll b, the O(2) evolving capacity and the primary photochemical activities of Photosystem I and Photosystem II were measured on the leaves after various times of greening. The primary photochemical activities were measured as the photo-oxidation of P(700), the photoreduction of C-550, and the photo-oxidation of cytochrome b(559) in intact leaves frozen to -196 C. The results indicate that the reaction centers of Photosystem I and Photosystem II begin to appear within the first few minutes and that Photosystem II reaction centers accumulate more rapidly than Photosystem I reaction centers during the first few hours of greening. The very early appearances of the primary photochemical activity of Photosystem II was also confirmed by light-induced fluorescence yield measurements at -196 C.
七天大的黑暗中生长的菜豆叶片在连续光照下变绿。在不同的变绿时间后,测定叶片中的叶绿素含量、叶绿素a与叶绿素b的比例、放氧能力以及光系统I和光系统II的原初光化学活性。原初光化学活性通过在冷冻至-196℃的完整叶片中测量P(700)的光氧化、C-550的光还原以及细胞色素b(559)的光氧化来测定。结果表明,光系统I和光系统II的反应中心在最初几分钟内开始出现,并且在变绿的最初几个小时内,光系统II反应中心的积累速度比光系统I反应中心更快。在-196℃下进行的光诱导荧光产量测量也证实了光系统II原初光化学活性的非常早期的出现。