Turley R B, Trelease R N
Department of Botany and Microbiology, Arizona State University, Tempe, Arizona 85287.
Plant Physiol. 1987 Aug;84(4):1350-6. doi: 10.1104/pp.84.4.1350.
The activity of malate synthase (MS) (EC 4.1.3.2) appears and increases during cotton (Gossypium hirsutum L.) seed maturation, persists through desiccation and imbibition, then increases again following germination. The research reported herein is a comparative study of the synthesis and acquisition of MS into glyoxysomes as they occur in maturing and germinated seeds. Rate-zonal centrifugation of cotyledon extracts revealed that the 5 Svedberg unit (S) cytosolic form of MS was the only form present at 42 days postanthesis (DPA) when activity was first detectable. At later stages (48 DPA, 0 day, 26 hours, and 48 hours), both the 5S and glyoxysomal 20S forms were present, with the 20S form becoming much more prevalent. Western blot analyses revealed that no other form(s) of MS were present in the phosphate-buffered gradients, and that 5S and 20S forms had the same subunit molecular weight in maturing and germinated seeds. Comparisons of radiospecific activity of MS immunoprecipitates following in vivo labeling with [(35)S]methionine for varying time intervals provided strong evidence for a 5S-precursor to 20S-product relationship during both seed maturation and seedling growth. Comparisons of MS labeled in vivo and in vitro in wheat germ and rabbit reticulocyte lysates programmed with poly(A)(+)RNA (from maturing and germinated seeds) revealed no detectable differences in subunit molecular weights. These results reinforced our other data indicating that MS was synthesized in the cytosol and acquired by glyoxysomes in both maturing and germinated cotton seeds without involvement of an intervening aggregate pool in the endoplasmic reticulum, or via processing of a cleavable precursor molecule. MS was translated from poly(A)(+)RNA extracted from 28 DPA cotton seeds. This was nearly 2 weeks before MS activity or protein was detected in vivo. This finding invites further study on the regulation of RNA transcripts during maturation.
苹果酸合酶(MS)(EC 4.1.3.2)的活性在棉花(陆地棉)种子成熟过程中出现并增加,在干燥和吸胀过程中持续存在,然后在萌发后再次增加。本文报道的研究是对MS在成熟种子和萌发种子中合成并进入乙醛酸循环体的比较研究。子叶提取物的速率区带离心显示,当首次检测到活性时,在开花后42天(DPA),MS的5沉降系数单位(S)胞质形式是唯一存在的形式。在后期阶段(48 DPA、0天、26小时和48小时),5S和乙醛酸循环体的20S形式都存在,且20S形式变得更为普遍。蛋白质免疫印迹分析表明,在磷酸盐缓冲梯度中不存在MS的其他形式,并且在成熟种子和萌发种子中,5S和20S形式具有相同的亚基分子量。用[(35)S]甲硫氨酸进行不同时间间隔的体内标记后,对MS免疫沉淀物的放射比活性进行比较,为种子成熟和幼苗生长过程中5S前体与20S产物的关系提供了有力证据。对用来自成熟种子和萌发种子的聚腺苷酸(+)RNA编程的小麦胚和兔网织红细胞裂解物中体内和体外标记的MS进行比较,结果显示亚基分子量没有可检测到的差异。这些结果强化了我们的其他数据,表明MS是在胞质溶胶中合成的,并在成熟和萌发的棉花种子中被乙醛酸循环体摄取,而不涉及内质网中的中间聚集池,也不是通过可裂解前体分子的加工过程。MS是从28 DPA棉花种子中提取的聚腺苷酸(+)RNA翻译而来的。这比在体内检测到MS活性或蛋白质早了近2周。这一发现促使人们进一步研究成熟过程中RNA转录本的调控。