某些脂肪酸对血栓形成的加速作用。 - Suppr

THE ACCELERATION OF THROMBUS FORMATION BY CERTAIN FATTY ACIDS.

作者信息

Connor W E

机构信息

Cardiovascular Research Laboratories, the Department of Internal Medicine, State University of Iowa College of Medicine, Iowa City, Iowa.

出版信息

J Clin Invest. 1962 Jun;41(6):1199-205. doi: 10.1172/JCI104580.

DOI:10.1172/JCI104580

PMID:16695879

原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC291032/

Abstract

摘要

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0152/291032/37c1f6f1a1a4/jcinvest00315-0019-a.jpg

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THE ACCELERATION OF THROMBUS FORMATION BY CERTAIN FATTY ACIDS.某些脂肪酸对血栓形成的加速作用。

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THE ACCELERATION OF THROMBUS FORMATION BY CERTAIN FATTY ACIDS.

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