The effect of carbohydrates and allied substances on urease production by Proteus vulgaris.
作者信息
Passmore R, Yudkin J
机构信息
The Department of Pathology, Cambridge.
出版信息
Biochem J. 1937 Feb;31(2):318-22. doi: 10.1042/bj0310318.
Abstract
摘要
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Cloning, heterologous expression, and sequencing of the Proteus vulgaris glnAntrBC operon and implications of nitrogen control on heterologous urease expression.普通变形杆菌谷氨酰胺酶基因簇（glnAntrBC操纵子）的克隆、异源表达及测序，以及氮调控对异源脲酶表达的影响
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Factors influencing bacterial deamination: The deamination of glycine, dl-alanine and l-glutamic acid by Bacterium coli.影响细菌脱氨基作用的因素：大肠杆菌对甘氨酸、dl-丙氨酸和l-谷氨酸的脱氨基作用
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FACTORS INFLUENCING THE ENZYMIC ACTIVITIES OF BACTERIA.影响细菌酶活性的因素
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THE ADAPTIVE PRODUCTION OF ENZYMES BY BACTERIA.细菌对酶的适应性产生
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Purification and properties of bacterial urease.细菌脲酶的纯化及性质
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Mechanisms of regulation of urease biosynthesis in Proteus rettgeri.雷氏变形杆菌中脲酶生物合成的调控机制。
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Galactozymase considered as an adaptive enzyme.半乳糖酶被认为是一种适应性酶。
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2
Hydrogenlyases: Some factors concerned in the production of the enzymes.氢化酶：与这些酶产生相关的一些因素。
Biochem J. 1932;26(6):1859-71. doi: 10.1042/bj0261859.
3
Hydrogenlyases: Bacterial enzymes liberating molecular hydrogen.氢化酶：释放分子氢的细菌酶。
Biochem J. 1932;26(3):712-24. doi: 10.1042/bj0260712.
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