The preparation of 3:5-dinitrobenzoic acid and 3:5-dinitrobenzoyl chloride: Observations on the acylation of amino-acids by means of 3:5-dinitrobenzoyl chloride and certain other acid chlorides.
作者信息
Saunders B C, Stacey G J, Wilding I G
机构信息
The University Chemical Laboratories, Cambridge.
出版信息
Biochem J. 1942 Apr;36(3-4):368-75. doi: 10.1042/bj0360368.