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The application of the Spekker photoelectric absorptiometer to the determination of vitamin C.

作者信息

Taylor A M

机构信息

The British Association of Research for the Cocoa, Chocolate, Sugar Confectionery and Jam Trades.

出版信息

Biochem J. 1943 Apr;37(1):54-8. doi: 10.1042/bj0370054.

Abstract
摘要

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引用本文的文献

1
Apparent vitamin C in foods.
Biochem J. 1943;37(6):695-702. doi: 10.1042/bj0370695.
2
Apparent vitamin C in the walnut (Juglans regia).
Biochem J. 1949;45(3):343-52. doi: 10.1042/bj0450343.

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