Effects of magnesium chloride and manganous nitrate upon the content of ascorbic acid in soybean during germination, with observations on the activity of ascorbic acid oxidase.
作者信息
Shen T, Hsieh K M, Chen T M
机构信息
The Physiological Laboratory, Tsinghua University, Kunming, China.
出版信息
Biochem J. 1945;39(1):107-10. doi: 10.1042/bj0390107.
Abstract
摘要
相似文献
1
2
Kinetic changes of nutrients and antioxidant capacities of germinated soybean (Glycine max L.) and mung bean (Vigna radiata L.) with germination time.发芽时间对大豆（Glycine max L.）和绿豆（Vigna radiata L.）中营养物质和抗氧化能力的动力学变化的影响。
Food Chem. 2014 Jan 15;143:268-76. doi: 10.1016/j.foodchem.2013.07.080. Epub 2013 Aug 1.
3
Observations on ascorbic acid; the effect of certain factors on ascorbic acid production during germination of seeds.关于抗坏血酸的观察；某些因素对种子萌发过程中抗坏血酸产生的影响。
Ann Biochem Exp Med. 1946;6(1):29-34.
4
[An attempt to investigate the effect of magnesium ions and vitamin C on activity of nitrate reductase of white headed cabbage].[关于研究镁离子和维生素C对结球甘蓝硝酸还原酶活性影响的尝试]
Rocz Panstw Zakl Hig. 1993;44(2-3):159-64.
5
Assessment of the nutritional safety of new potatoes imported to Poland using an ascorbate-nitrate index.使用抗坏血酸 - 硝酸盐指数评估进口到波兰的新土豆的营养安全性。
Rocz Panstw Zakl Hig. 2018;69(3):243-249.
6
7
Accumulation of γ-aminobutyric acid in soybean by hypoxia germination and freeze-thawing incubation.通过缺氧萌发和冻融培养在大豆中积累γ-氨基丁酸
J Sci Food Agric. 2016 Apr;96(6):2090-6. doi: 10.1002/jsfa.7323. Epub 2015 Aug 10.
8
[Correlation of the nitrate and ascorbic acid content in vegetables and fruits].[蔬菜和水果中硝酸盐与抗坏血酸含量的相关性]
Vopr Pitan. 1980 May-Jun(3):54-7.
9
[Effects of soil available silicon on growth, development and physiological functions of soybean].
Ying Yong Sheng Tai Xue Bao. 2004 Jan;15(1):73-6.
10
Final report of the safety assessment of L-Ascorbic Acid, Calcium Ascorbate, Magnesium Ascorbate, Magnesium Ascorbyl Phosphate, Sodium Ascorbate, and Sodium Ascorbyl Phosphate as used in cosmetics.化妆品中使用的L-抗坏血酸、抗坏血酸钙、抗坏血酸镁、抗坏血酸磷酸镁、抗坏血酸钠和抗坏血酸钠磷酸酯的安全性评估最终报告。
Int J Toxicol. 2005;24 Suppl 2:51-111. doi: 10.1080/10915810590953851.
本文引用的文献
1
MANGANESE AND VITAMIN C.锰与维生素C
Science. 1941 Apr 25;93(2417):401. doi: 10.1126/science.93.2417.401.
2
Vitamin methods: The reliability of the method for estimating vitamin C by titration against 2:6-dichlorophenolindophenol. 1. Control tests with plant tissues.维生素测定方法：用2:6 -二氯酚靛酚滴定法估算维生素C含量的方法的可靠性。1. 植物组织的对照试验。
Biochem J. 1942 Feb;36(1-2):155-82. doi: 10.1042/bj0360155.
Zotero 插件