The metabolism and functioning of vitamin-like compounds: 3. Products of the decomposition of glutamine during streptococcal glycolysis.
作者信息
McIlwain H
机构信息
Unit for Research in Cell Metabolism (Medical Research Council), Department of Biochemistry, The University, Sheffield.
出版信息
Biochem J. 1946;40(4):460-4.
Abstract
摘要
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Microdetermination of glutamic acid.
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Quantitative Estimation of Aspartic and Glutaminic Acids in the Products of Protein Hydrolysis.
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