Lefebvre R A, De Beurme F A, Sas S
Heymans Institute of Pharmacology, University of Gent Medical School, Belgium.
Eur J Pharmacol. 1991 Mar 19;195(1):131-7. doi: 10.1016/0014-2999(91)90390-c.
The effect of capsaicin was studied in precontracted longitudinal muscle strips of the rat gastric fundus. Capsaicin induced a relaxation in the concentration range 10(-7)-10(-6) M. The relaxation induced by 10(-6) M capsaicin was completely prevented by extrinsic denervation of the stomach. The adrenoceptor antagonists phentolamine and propranolol did not influence the effect of capsaicin while hexamethonium potentiated it; this potentiation was not observed with another nicotinic receptor antagonist trimethaphan. Tetrodotoxin did not have a consistent effect as it reduced the capsaicin-induced relaxation in some but not all tissues. The peptidase trypsin consistently reduced the action of capsaicin but vasoactive intestinal polypeptide (VIP) antiserum, desensitization to calcitonin gene-related peptide (CGRP), and CGRP antiserum had no influence. The neuropeptide involved in the relaxant effect of capsaicin in the rat gastric fundus has thus still to be determined.
研究了辣椒素对大鼠胃底预收缩纵向肌条的作用。辣椒素在10(-7)-10(-6)M的浓度范围内可诱导舒张。10(-6)M辣椒素诱导的舒张可被胃的外在去神经支配完全阻断。肾上腺素能受体拮抗剂酚妥拉明和普萘洛尔不影响辣椒素的作用,而六甲铵可增强其作用;另一种烟碱受体拮抗剂曲美芬则未观察到这种增强作用。河豚毒素的作用不一致,因为它在一些但不是所有组织中降低了辣椒素诱导的舒张。肽酶胰蛋白酶始终降低辣椒素的作用,但血管活性肠肽(VIP)抗血清、对降钙素基因相关肽(CGRP)脱敏以及CGRP抗血清均无影响。因此,参与辣椒素对大鼠胃底舒张作用的神经肽仍有待确定。