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澳洲坚果(光壳种澳洲坚果)未成熟子叶外植体的离体植株再生

In vitro plant regeneration from immature cotyledon explants of macadamia (Macadamia tetraphylla L. Johnson).

作者信息

Mulwa Richard M S, Bhalla Prem L

机构信息

Plant Molecular Biology and Biotechnology Laboratory, Australian Research Council Centre of Excellence for Integrative Legume Research, The University of Melbourne, Parkville, Victoria, 3010, Australia.

出版信息

Plant Cell Rep. 2006 Dec;25(12):1281-6. doi: 10.1007/s00299-006-0182-x. Epub 2006 Jul 21.

Abstract

The macadamia tree, an Australian native, is highly valued for its nuts. Macadamia improvement programs so far have relied on conventional breeding and selection. The production of improved cultivars required to meet future demands could be accelerated by the application of modern biotechnological techniques, but this requires an efficient and reproducible regeneration system that has not yet been established for macadamia. We report here shoot regeneration from immature cotyledon explants of macadamia. Adventitious buds were induced on the cotyledon explants from fruits collected at 140 and 190 days after full bloom (DAFB) on MS medium supplemented with either 10 or 15 microM TDZ. The addition of 2% coconut milk (CM) to 10 microM TDZ containing media resulted in enhanced adventitious bud induction from 190 DAFB explants. Further shoot development from the induced buds was depressed in media containing TDZ + CM; the addition of 0.001 microM IAA to this combination doubled shoot development, from 1.9-3.9 shoots per explant. The transfer of bud clumps to media supplemented with 8.8 microM BA alone or in combination with either 0.14 microM GA(3) or 0.001 microM IAA significantly increased shoot production from the previously induced explants by 1.5-2 times of that observed in TDZ + CM medium. Histological examinations revealed that shoot regeneration was primarily by organogenesis originating from cells on or just below the cut surfaces of explants.

摘要

澳洲坚果树原产于澳大利亚,其坚果备受珍视。到目前为止,澳洲坚果改良计划依靠传统育种和选种。应用现代生物技术可加速培育满足未来需求的改良品种,但这需要一个高效且可重复的再生系统,而澳洲坚果尚未建立这样的系统。我们在此报告从澳洲坚果未成熟子叶外植体再生芽的情况。在添加10或15微摩尔TDZ的MS培养基上,从盛花后140天和190天采集的果实的子叶外植体上诱导出不定芽。向含10微摩尔TDZ的培养基中添加2%椰乳(CM)可增强盛花后190天外植体的不定芽诱导。在含TDZ + CM的培养基中,诱导芽的进一步芽发育受到抑制;向此组合中添加0.001微摩尔IAA可使芽发育加倍,从每个外植体1.9 - 3.9个芽增加到原来的两倍。将芽丛转移到单独添加8.8微摩尔BA或与0.14微摩尔GA(3)或0.001微摩尔IAA组合添加的培养基上,可使先前诱导的外植体的芽产量显著增加,比在TDZ + CM培养基中观察到的增加1.5 - 2倍。组织学检查表明,芽再生主要通过器官发生,起源于外植体切割表面上或其下方的细胞。

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