帕金森病的环境决定因素
Environmental determinants of Parkinson's disease.
作者信息
Wright J Michael, Keller-Byrne Jane
机构信息
Program in Environmental Studies, Southern Illinois University, Edwardsville, IL, USA.
出版信息
Arch Environ Occup Health. 2005 Jan-Feb;60(1):32-8. doi: 10.3200/AEOH.60.1.32-38.
Increasing toxicologic and epidemiologic evidence suggests that pesticides and other environmental exposures are associated with idiopathic Parkinson's disease. Using a case-control study, the authors examined the impact of farming, pesticide use, rural residence, and well water use (including critical periods of childhood exposure) on the risk of Parkinson's disease. After adjustment for confounding, > or = 40 years of well-water exposure (compared to no well water use) was associated with an increased risk of Parkinson's disease (OR = 7.1; 95% CI: 2.3-22.1). The authors found an increased risk of Parkinson's disease (OR = 2.1; 95% Cl: 0.7-6.4) for well water use during the first 20 years of life (compared with <20 years of exposure) and saw some suggestion of an exposure-response relationship with increasing childhood exposure. Farming and pesticide use (occupational or residential) was not associated with Parkinson's disease but exposure assessment limitations warrant further investigation.
越来越多的毒理学和流行病学证据表明,农药及其他环境暴露与特发性帕金森病有关。作者采用病例对照研究,考察了务农、农药使用、农村居住环境以及井水使用情况(包括儿童期暴露的关键时期)对帕金森病风险的影响。在对混杂因素进行调整后,与未使用井水相比,使用井水≥40年与帕金森病风险增加相关(比值比=7.1;95%置信区间:2.3 - 22.1)。作者发现,在生命的前20年使用井水(与暴露<20年相比)会增加患帕金森病的风险(比值比=2.1;95%置信区间:0.7 - 6.4),并且随着儿童期暴露增加,有一些暴露 - 反应关系的迹象。务农和农药使用(职业性或居住性)与帕金森病无关,但暴露评估的局限性值得进一步研究。