De Bock K, Derave W, Ramaekers M, Richter E A, Hespel P
Research Center for Exercise and Health, Faculty of Kinesiology and Rehabilitation Sciences, Katholieke Universiteit Leuven, Leuven, Belgium.
J Appl Physiol (1985). 2007 Jan;102(1):183-8. doi: 10.1152/japplphysiol.00799.2006. Epub 2006 Sep 28.
The effect of carbohydrate intake before and during exercise on muscle glycogen content was investigated. According to a randomized crossover study design, eight young healthy volunteers (n = 8) participated in two experimental sessions with an interval of 3 wk. In each session subjects performed 2 h of constant-load bicycle exercise ( approximately 75% maximal oxygen uptake). On one occasion (CHO), they received carbohydrates before ( approximately 150 g) and during (1 g.kg body weight(-1).h(-1)) exercise. On the other occasion they exercised after an overnight fast (F). Fiber type-specific relative glycogen content was determined by periodic acid Schiff staining combined with immunofluorescence in needle biopsies from the vastus lateralis muscle before and immediately after exercise. Preexercise glycogen content was higher in type IIa fibers [9.1 +/- 1 x 10(-2) optical density (OD)/microm(2)] than in type I fibers (8.0 +/- 1 x 10(-2) OD/microm(2); P < 0.0001). Type IIa fiber glycogen content decreased during F from 9.6 +/- 1 x 10(-2) OD/microm(2) to 4.5 +/- 1 x 10(-2) OD/microm(2) (P = 0.001), but it did not significantly change during CHO (P = 0.29). Conversely, in type I fibers during CHO and F the exercise bout decreased glycogen content to the same degree. We conclude that the combination of carbohydrate intake both before and during moderate- to high-intensity endurance exercise results in glycogen sparing in type IIa muscle fibers.
研究了运动前和运动期间碳水化合物摄入对肌肉糖原含量的影响。根据随机交叉研究设计,8名年轻健康志愿者(n = 8)参加了两个实验阶段,间隔3周。在每个阶段,受试者进行2小时的恒定负荷自行车运动(约为最大摄氧量的75%)。一次(CHO组),他们在运动前(约150克)和运动期间(1克·千克体重⁻¹·小时⁻¹)摄入碳水化合物。另一次,他们在过夜禁食后进行运动(F组)。通过高碘酸希夫染色结合免疫荧光法,在运动前和运动后立即从股外侧肌取针吸活检组织,测定纤维类型特异性相对糖原含量。运动前,IIa型纤维的糖原含量[9.1±1×10⁻²光密度(OD)/微米²]高于I型纤维(8.0±1×10⁻² OD/微米²;P<0.0001)。在F组中,IIa型纤维的糖原含量从9.6±1×10⁻² OD/微米²降至4.5±1×10⁻² OD/微米²(P = 0.001),但在CHO组中没有显著变化(P = 0.29)。相反,在I型纤维中,CHO组和F组运动后糖原含量下降程度相同。我们得出结论,在中高强度耐力运动前和运动期间摄入碳水化合物,可使IIa型肌纤维中的糖原得以保存。