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芦丁对高脂饮食喂养的3T3-L1细胞和小鼠的抗脂肪生成活性。

Anti-adipogenic activity of rutin in 3T3-L1 cells and mice fed with high-fat diet.

作者信息

Choi Inwook, Park Yongkon, Choi Heedon, Lee Eunjoo H

机构信息

Korea Food Research Institute, San 46-1, Bundang-gu, Sungnam-si, Kyunggi-do 463-746, Korea.

出版信息

Biofactors. 2006;26(4):273-81. doi: 10.1002/biof.5520260405.

DOI:10.1002/biof.5520260405
PMID:17119273
Abstract

Polyphenolic compounds were examined for their effects on suppressing adipocyte differentiation in 3T3-L1 cells. Most polyphenolic compounds inhibited adipocyte development from 3T3-L1 cells to some extent. Among them, rutin was the most effective in suppressing adipocyte differentiation in a dosage dependant manner. Activity of glycerol-3-phosphate dehydrogenase (GPDH), which has a central position in lipogenesis in adipose cells, was also decreased by rutin addition at the induction stage. RT-PCR results demonstrated that mRNA expression of adipogenic transcription factors such as peroxisome proliferator-activated receptor-gamma (PPARgamma) and CCAAT/enhancer binding protein-alpha (C/EBPalpha) in 3T3-L1 cells were remarkably down regulated by rutin treatment. For further investigation on anti-adipogenic activities of rutin, it was orally administered (25 and 50 mg/kg b.w/daily) with high-fat diet (64.4% of total calories as fat) to C57BL/6 mice. Body weight gains were less in high-fat diet + rutin fed groups (HFR) than high-fat diet alone fed group (HF) after 4 weeks. Total cholesterol contents in blood were significantly lower in HFR groups. When mRNA expressions of PPARgamma and C/EBPalpha in hepatocytes were compared between the control HF and HFR groups, their expressions in hepatocytes of HFR groups were significantly suppressed. These results indicate that rutin inhibits adipogenic development in pre-adipocytes and hepatocytes by down regulating expressions of key adipogenic transcription factors.

摘要

研究了多酚类化合物对3T3-L1细胞中脂肪细胞分化的抑制作用。大多数多酚类化合物在一定程度上抑制了3T3-L1细胞向脂肪细胞的发育。其中,芦丁在抑制脂肪细胞分化方面最为有效,且呈剂量依赖性。在诱导阶段添加芦丁也降低了甘油-3-磷酸脱氢酶(GPDH)的活性,该酶在脂肪细胞的脂肪生成中起核心作用。RT-PCR结果表明,芦丁处理显著下调了3T3-L1细胞中过氧化物酶体增殖物激活受体γ(PPARγ)和CCAAT/增强子结合蛋白α(C/EBPα)等脂肪生成转录因子的mRNA表达。为了进一步研究芦丁的抗脂肪生成活性,将其以25和50mg/kg体重/每日的剂量口服给予高脂饮食(脂肪占总热量的64.4%)喂养的C57BL/6小鼠。4周后,高脂饮食+芦丁喂养组(HFR)的体重增加低于单纯高脂饮食喂养组(HF)。HFR组血液中的总胆固醇含量显著降低。当比较对照HF组和HFR组肝细胞中PPARγ和C/EBPα的mRNA表达时,HFR组肝细胞中的表达显著受到抑制。这些结果表明,芦丁通过下调关键脂肪生成转录因子的表达来抑制前脂肪细胞和肝细胞中的脂肪生成发育。

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