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Neutral oligosaccharides of bovine submaxillary mucin. A combined mass spectrometry and 1H-NMR study.
Eur J Biochem. 1992 Jan 15;203(1-2):257-68. doi: 10.1111/j.1432-1033.1992.tb19855.x.
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Porcine submaxillary mucin contains alpha 2----3- and alpha 2----6-linked N-acetyl- and N-glycolylneuraminic acid.
Eur J Biochem. 1986 Oct 1;160(1):123-9. doi: 10.1111/j.1432-1033.1986.tb09948.x.
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Carbohydrate structures of bovine submaxillary mucin.
Carbohydr Res. 1986 Aug 15;151:391-402. doi: 10.1016/s0008-6215(00)90358-6.

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O-linked protein glycosylation structure and function.
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本文引用的文献

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A 360-MHz 1H-NMR study of three oligosaccharides isolated from cow kappa-casein.
Biochim Biophys Acta. 1980 Jun 26;623(2):295-300. doi: 10.1016/0005-2795(80)90257-3.
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A new O-glycosidically linked tri-hexosamine core structure in sheep gastric mucin: a preliminary note.
Biochem Biophys Res Commun. 1980 Feb 27;92(4):1143-50. doi: 10.1016/0006-291x(80)90406-4.
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High-pressure liquid chromatography of neutral oligosaccharides: effects of structural parameters.
Anal Biochem. 1985 Mar;145(2):322-30. doi: 10.1016/0003-2697(85)90369-0.
10
Porcine submaxillary mucin contains alpha 2----3- and alpha 2----6-linked N-acetyl- and N-glycolylneuraminic acid.
Eur J Biochem. 1986 Oct 1;160(1):123-9. doi: 10.1111/j.1432-1033.1986.tb09948.x.

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