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神经肽Y对乙醇摄入量的调节:乙醇饮用史和遗传背景的影响

Neuropeptide Y modulation of ethanol intake: effects of ethanol drinking history and genetic background.

作者信息

Badia-Elder Nancy E, Gilpin Nicholas W, Stewart Robert B

机构信息

Department of Psychology, Indiana University Purdue University at Indianapolis (IUPUI), 402 N. Blackford Street, LD 124, Indianapolis, IN 46202, United States.

出版信息

Peptides. 2007 Feb;28(2):339-44. doi: 10.1016/j.peptides.2006.07.028. Epub 2006 Dec 21.

Abstract

Intracerebroventricular administration of NPY suppresses ethanol intake in selectively bred alcohol-preferring rat lines, but not in rats selectively bred for low ethanol drinking or in unselected Wistar rats, when access to ethanol is limited to 2h/day. However, when rats undergo chronic (24h/day) ethanol drinking (or exposure to ethanol by vapor inhalation) and have periods of imposed ethanol abstinence, the reductions in ethanol drinking following NPY administration are enhanced in alcohol-preferring rats and are also observed in unselected Wistar rats. Thus, sensitivity to the effects of NPY on ethanol drinking appears to be altered by selective breeding for ethanol preference and by a prior history of chronic but intermittent exposure to ethanol.

摘要

当乙醇摄入时间限制在每天2小时时,向脑室内注射神经肽Y(NPY)可抑制选择性培育的嗜酒大鼠品系的乙醇摄入量,但对选择性培育的低乙醇摄入量大鼠或未选择的Wistar大鼠则无此作用。然而,当大鼠经历慢性(每天24小时)乙醇饮用(或通过蒸汽吸入接触乙醇)并经历强制戒酒期时,在嗜酒大鼠中,注射NPY后乙醇摄入量的减少更为明显,未选择的Wistar大鼠也出现了这种情况。因此,对NPY对乙醇饮用影响的敏感性似乎会因对乙醇偏好的选择性培育以及先前慢性但间歇性接触乙醇的历史而改变。

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