Cabre O, Gonthier A, Davoust B
Département des Internes et des Assistants, Ecole du Val de Grâce, Paris, France.
Med Trop (Mars). 2006 Oct;66(5):443-8.
The purpose of this technical notice is to provide public health agents with guidelines for sanitary inspection of poultry. Focusing on zoonosis-related hazards, this step-by-step notice presents the symptoms and lesions that must be checked for to approve or to reject poultry for human consumption.