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工程化嗅觉酵母菌株对DNT的化学传感

Chemical sensing of DNT by engineered olfactory yeast strain.

作者信息

Radhika Venkat, Proikas-Cezanne Tassula, Jayaraman Muralidharan, Onesime Djamila, Ha Ji Hee, Dhanasekaran Danny N

机构信息

Fels Institute for Cancer Research and Molecular Biology, Temple University School of Medicine, 3307 N. Broad Street, Philadelphia, Pennsylvania 19140, USA.

出版信息

Nat Chem Biol. 2007 Jun;3(6):325-30. doi: 10.1038/nchembio882. Epub 2007 May 7.

Abstract

With the increasing threat of environmental toxicants including biological and chemical warfare agents, fabricating innovative biomimetic systems to detect these harmful agents is critically important. With the broad objective of developing such a biosensor, here we report the construction of a Saccharomyces cerevisiae strain containing the primary components of the mammalian olfactory signaling pathway. In this engineered yeast strain, WIF-1alpha, olfactory receptor signaling is coupled to green fluorescent protein expression. Using this 'olfactory yeast', we screened for olfactory receptors that could report the presence of the odorant 2,4-dinitrotoluene, an explosive residue mimic. With this approach, we have identified the novel rat olfactory receptor Olfr226, which is closely related to the mouse olfactory receptors Olfr2 and MOR226-1, as a 2,4-dinitrotoluene-responsive receptor.

摘要

随着包括生物和化学战剂在内的环境毒物威胁不断增加,构建创新的仿生系统来检测这些有害制剂至关重要。为了实现开发这种生物传感器的广泛目标,我们在此报告构建了一种含有哺乳动物嗅觉信号通路主要成分的酿酒酵母菌株。在这种工程酵母菌株中,嗅觉受体信号传导与绿色荧光蛋白表达相偶联。利用这种“嗅觉酵母”,我们筛选了能够报告模拟爆炸物残留的气味剂2,4-二硝基甲苯存在的嗅觉受体。通过这种方法,我们鉴定出新型大鼠嗅觉受体Olfr226,它与小鼠嗅觉受体Olfr2和MOR226-1密切相关,是一种对2,4-二硝基甲苯有反应的受体。

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