Ma David W L
Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Ontario, Canada.
Appl Physiol Nutr Metab. 2007 Jun;32(3):341-50. doi: 10.1139/H07-036.
The new field of membrane rafts has provided fresh insight and a novel framework in which to understand the interaction, relation, and organization of lipids and proteins within cell membranes. This review will examine our current understanding of membrane rafts and their role in human health. In addition, the effect of various lipids, including dietary lipids, on membrane raft structure and function will be discussed. Membrane rafts are found in all cells and are characterized by their high concentration of cholesterol, sphingolipids, and saturated fatty acids. These lipids impart lateral segregation of membrane proteins, thus facilitating the spatial organization and regulation of membrane proteins involved in many cellular processes, such as cell proliferation, apoptosis, and cell signaling. Therefore, membrane rafts are shedding new light on the origins of metabolic disturbances and diseases such as cancer, insulin resistance, inflammation, cardiovascular disease, and Alzheimer's disease, which will be further discussed in this review.
膜筏这一新兴领域为理解细胞膜内脂质与蛋白质的相互作用、关系及组织方式提供了全新的见解和一个新颖的框架。本综述将探讨我们目前对膜筏的认识及其在人类健康中的作用。此外,还将讨论包括膳食脂质在内的各种脂质对膜筏结构和功能的影响。膜筏存在于所有细胞中,其特征是富含胆固醇、鞘脂和饱和脂肪酸。这些脂质促使膜蛋白发生侧向分离,从而有助于参与许多细胞过程(如细胞增殖、凋亡和细胞信号传导)的膜蛋白进行空间组织和调控。因此,膜筏正为代谢紊乱及诸如癌症、胰岛素抵抗、炎症、心血管疾病和阿尔茨海默病等疾病的起源带来新的认识,本综述将对此进行进一步讨论。