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α-亚麻酸的抗炎作用及其通过抑制一氧化氮生成和经由核因子κB及丝裂原活化蛋白激酶途径抑制诱导型一氧化氮合酶基因表达的作用模式。

Anti-inflammatory effect of alpha-linolenic acid and its mode of action through the inhibition of nitric oxide production and inducible nitric oxide synthase gene expression via NF-kappaB and mitogen-activated protein kinase pathways.

作者信息

Ren Jie, Chung Sung H

机构信息

Department of Pharmacology and Clinical Pharmacy, College of Pharmacy, Kyung Hee University, Seoul 130-701, Korea.

出版信息

J Agric Food Chem. 2007 Jun 27;55(13):5073-80. doi: 10.1021/jf0702693. Epub 2007 Jun 2.

Abstract

Alpha-linolenic acid (ALA) isolated from Actinidia polygama fruits exhibits potent anti-inflammatory activity with an unknown mechanism. To elucidate the molecular mechanisms of ALA on pharmacological and biochemical actions in inflammation, we examined the effect of ALA on lipopolysaccharide (LPS)-induced nitric oxide (NO) production in the murine macrophages cell line, RAW 264.7. We found that ALA has a strong inhibitory effect on the production of NO. ALA also inhibited inducible nitric oxide synthase (iNOS), cyclooxygenase-2 (COX-2), and tumor necrosis factor-alpha (TNF-alpha) gene expressions induced by LPS. To explore the mechanisms associated with the inhibition of iNOS gene expression by ALA, we investigated its effect on LPS-induced nuclear factor-kappaB (NF-kappaB) activation. Treatment with ALA reduced a translocation of NF-kappaB subunit and NF-kappaB-dependent transcriptional activity. The activation of NF-kappaB was inhibited by prevention of the degradation of inhibitory factor-kappaBalpha. We also found that ALA inhibited LPS-induced phosphorylation of mitogen-activated protein kinases (MAPKs). In addition, the antinociceptive effect of ALA was also assessed by means of the acetic acid-induced abdominal constriction test and Randall-Selitto assay. ALA (5 and 10 mg/kg) showed the potent antinociceptive effects in these animal models. Taken together, these results suggest that ALA downregulates inflammatory iNOS, COX-2, and TNF-alpha gene expressions through the blocking of NF-kappaB and MAPKs activations in LPS-stimulated RAW 264.7 cells, which may be the mechanistic basis for the anti-inflammatory effect of ALA.

摘要

从软枣猕猴桃果实中分离出的α-亚麻酸(ALA)具有强大的抗炎活性,但其作用机制尚不清楚。为阐明ALA在炎症中的药理和生化作用的分子机制,我们研究了ALA对小鼠巨噬细胞系RAW 264.7中脂多糖(LPS)诱导的一氧化氮(NO)产生的影响。我们发现ALA对NO的产生具有强烈的抑制作用。ALA还抑制了LPS诱导的诱导型一氧化氮合酶(iNOS)、环氧化酶-2(COX-2)和肿瘤坏死因子-α(TNF-α)基因表达。为探究ALA抑制iNOS基因表达的相关机制,我们研究了其对LPS诱导的核因子-κB(NF-κB)激活的影响。用ALA处理可减少NF-κB亚基的转位和NF-κB依赖性转录活性。通过防止抑制因子-κBα的降解抑制了NF-κB的激活。我们还发现ALA抑制了LPS诱导的丝裂原活化蛋白激酶(MAPKs)的磷酸化。此外,还通过醋酸诱导的腹部收缩试验和Randall-Selitto试验评估了ALA的镇痛作用。ALA(5和10mg/kg)在这些动物模型中显示出强大的镇痛作用。综上所述,这些结果表明ALA通过阻断LPS刺激的RAW 264.7细胞中的NF-κB和MAPKs激活来下调炎症性iNOS、COX-2和TNF-α基因表达,这可能是ALA抗炎作用的机制基础。

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