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J Bacteriol. 1977 Jul;131(1):82-91. doi: 10.1128/jb.131.1.82-91.1977.
2
Properties of a fructose-1,6-diphosphate-activated lactate dehydrogenase from Acholeplasma laidlawii type A.来自A 型莱氏无胆甾原体的果糖-1,6-二磷酸激活的乳酸脱氢酶的特性
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3
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4
Factors affecting the activity of the lactate dehydrognease of Streptococcus cremoris.影响嗜热链球菌乳酸脱氢酶活性的因素。
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本文引用的文献

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Protein measurement with the Folin phenol reagent.使用福林酚试剂进行蛋白质测定。
J Biol Chem. 1951 Nov;193(1):265-75.
2
FRUCTOSE-1,6-DIPHOSPHATE REQUIREMENT OF STREPTOCOCCAL LACTIC DEHYDROGENASES.链球菌乳酸脱氢酶对1,6-二磷酸果糖的需求
Science. 1964 Nov 6;146(3645):775-7. doi: 10.1126/science.146.3645.775.
3
QUANTITATIVE STUDIES ON GLYCOLYTIC ENZYMES IN LACTOBACILLUS PLANTARUM. II. INTRACELLULAR CONCENTRATIONS OF GLYCOLYTIC INTERMEDIATES IN GLUCOSE-METABOLIZING WASHED CELLS.植物乳杆菌糖酵解酶的定量研究。II. 葡萄糖代谢洗涤细胞中糖酵解中间产物的细胞内浓度。
J Bacteriol. 1964 Jun;87(6):1429-35. doi: 10.1128/jb.87.6.1429-1435.1964.
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Permeability of bacterial spores. IV. Water content, uptake, and distribution.细菌芽孢的渗透性。IV. 含水量、摄取及分布
J Bacteriol. 1962 May;83(5):960-7. doi: 10.1128/jb.83.5.960-967.1962.
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Affinity chromatography of lactate dehydrogenase Model studies demonstrating the potential of the technique in the mechanistic investigation as well as in the purification of multi-substrate enzymes.乳酸脱氢酶的亲和色谱法:模型研究证明了该技术在机理研究以及多底物酶纯化方面的潜力。
FEBS Lett. 1972 Apr 1;21(3):281-285. doi: 10.1016/0014-5793(72)80183-2.
6
The reliability of molecular weight determinations by dodecyl sulfate-polyacrylamide gel electrophoresis.通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳测定分子量的可靠性。
J Biol Chem. 1969 Aug 25;244(16):4406-12.
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Protein purification by affinity chromatography. Derivatizations of agarose and polyacrylamide beads.通过亲和色谱法进行蛋白质纯化。琼脂糖和聚丙烯酰胺珠粒的衍生化。
J Biol Chem. 1970 Jun;245(12):3059-65.
8
Penetrability of a marine pseudomonad by inulin, sucrose, and glycerol and its relation to the mechanism of lysis.菊粉、蔗糖和甘油对一种海洋假单胞菌的穿透性及其与裂解机制的关系。
Can J Microbiol. 1970 Feb;16(2):75-81. doi: 10.1139/m70-014.
9
Molar growth yields and fermentation balances of Lactobacillus casei L3 in batch cultures and in continuous cultures.干酪乳杆菌L3在分批培养和连续培养中的摩尔生长产率及发酵平衡
J Gen Microbiol. 1970 Nov;63(3):333-45. doi: 10.1099/00221287-63-3-333.
10
Factors affecting the activity of the lactate dehydrognease of Streptococcus cremoris.影响嗜热链球菌乳酸脱氢酶活性的因素。
J Bacteriol. 1972 Aug;111(2):397-403. doi: 10.1128/jb.111.2.397-403.1972.

来自乳酸链球菌的果糖1,6 - 二磷酸激活的L - 乳酸脱氢酶:动力学特性及影响激活的因素

Fructose 1,6-diphosphate-activated L-lactate dehydrogenase from Streptococcus lactis: kinetic properties and factors affecting activation.

作者信息

Crow V L, Pritchard G G

出版信息

J Bacteriol. 1977 Jul;131(1):82-91. doi: 10.1128/jb.131.1.82-91.1977.

DOI:10.1128/jb.131.1.82-91.1977
PMID:17595
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC235394/
Abstract

The L-(+)-lactate dehydrogenase (L-lactate:NAD+ oxidoreductase, EC 1.1.1.27) of Streptococcus lactis C10, like that of other streptococci, was activated by fructose 1,6-diphosphate (FDP). The enzyme showed some activity in the absence of FDP, with a pH optimum of 8.2; FDP decreased the Km for both pyruvate and reduced nicotinamide adenine dinucleotide (NADH) and shifted the pH optimum to 6.9. Enzyme activity showed a hyperbolic response to both NADH and pyruvate in all the buffers tried except phosphate buffer, in which the response to increasing NADH was sigmoidal. The FDP concentration required for half-maximal velocity (FDP0.5V) was markedly influenced by the nature of the assay buffer used. Thus the FDP0.5V was 0.002 mM in 90 mM triethanolamine buffer, 0.2 mM in 90 mM tris(hydroxymethyl)aminomethanemaleate buffer, and 4.4 mM in 90 mM phosphate buffer. Phosphate inhibition of FDP binding is not a general property of streptococcal lactate dehydrogenase, since the FDP0.5V value for S. faecalis 8043 lactate dehydrogenase was not increased by phosphate. The S. faecalis and S. lactis lactate dehydrogenases also differed in that Mn2+ enhanced FDP binding in S. faecalis but had no effect on the S. lactis dehydrogenase. The FDP concentration (12 to 15 mM) found in S. lactis cells during logarithmic growth on a high-carbohydrate (3% lactose) medium would be adequate to give almost complete activation of the lactate dehydrogenase even if the high FDP0.5V value found in 90 mM phosphate were similar to the FDP requirement in vivo.

摘要

乳酸乳球菌C10的L-(+)-乳酸脱氢酶(L-乳酸:NAD+氧化还原酶,EC 1.1.1.27)与其他链球菌的该酶一样,可被1,6-二磷酸果糖(FDP)激活。该酶在无FDP时也有一定活性,最适pH为8.2;FDP降低了丙酮酸和还原型烟酰胺腺嘌呤二核苷酸(NADH)的米氏常数,并将最适pH移至6.9。除磷酸盐缓冲液外,在所有尝试的缓冲液中,酶活性对NADH和丙酮酸均呈双曲线响应,而在磷酸盐缓冲液中,对NADH增加的响应呈S形。达到最大速度一半时所需的FDP浓度(FDP0.5V)受所用测定缓冲液性质的显著影响。因此,在90 mM三乙醇胺缓冲液中FDP0.5V为0.002 mM,在90 mM三(羟甲基)氨基甲烷马来酸缓冲液中为0.2 mM,在90 mM磷酸盐缓冲液中为4.4 mM。磷酸盐对FDP结合的抑制并非链球菌乳酸脱氢酶的普遍特性,因为粪肠球菌8043乳酸脱氢酶的FDP0.5V值不会因磷酸盐而增加。粪肠球菌和乳酸乳球菌的乳酸脱氢酶也有所不同,因为Mn2+增强了粪肠球菌中FDP的结合,但对乳酸乳球菌脱氢酶没有影响。在高碳水化合物(3%乳糖)培养基上对数生长期间,乳酸乳球菌细胞中发现的FDP浓度(12至15 mM)即使与90 mM磷酸盐中发现的高FDP0.5V值相似,也足以使乳酸脱氢酶几乎完全激活。