Yéprémian Claude, Gugger Muriel F, Briand Enora, Catherine Arnaud, Berger Céline, Quiblier Catherine, Bernard Cécile
USM 0505/EA 4105 Ecosystèmes et interactions toxiques, Muséum National d'Histoire Naturelle, Case 39, 57 rue Cuvier, F-75231 Paris, France.
Water Res. 2007 Nov;41(19):4446-56. doi: 10.1016/j.watres.2007.06.028. Epub 2007 Jun 15.
The dynamics and microcystins (MC) concentrations of a perennial Planktothrix agardhii bloom were investigated in a eutrophic lake (Viry-Châtillon, France). A weak relationship was observed between P. agardhii population biomass and the MC concentrations in a 1-year survey. To further investigate the causes of MC concentration changes, we concurrently conducted experiments on 41 strains isolated from this lake. We first checked the clonal diversity of P. agardhii population (i) by molecular techniques, to assess the presence of MC synthetase gene (mcyB), (ii) by biochemical assay (PP2A inhibition assay), for MC production, and (iii) by mass spectrometry (MS), to identify the MC chemotypes. Our results illustrated the diversity of genotype and MC chemotypes within a P. agardhii natural population. Eleven chemotypes among the 16 possible ones were found by MS. Furthermore, we noticed major differences in the MC content of isolated strains (from 0.02 to 1.86 microg equiv. MC-LR mg DW(-1), n=25). Growth and MC production of one MC-producing strain and one non-MC-producing strain were also assessed at two temperatures (10 and 20 degrees C). We showed that growth capacities of these strains were similar at the two tested temperatures, and that the MC production rate was correlated to the growth rate for the MC-producing strain. On the basis of these results, several hypotheses are discussed to explain the weakness of relationships between natural P. agardhii biomass and MC concentration. One of the main reasons could lie in the proportion of MC-producing clones and non-MC-producing clones that may change during the sampling period. Also, the MC-producing clones may present different intracellular MC content due to (i) MC chemotypes diversity, (ii) changes in MC variants proportions within a strain, and (iii) changes in MC rate production depending on the physiological state of cells. Finally, we concluded that various biological organization levels have to be considered (population, cellular and molecular), through an integrative approach, in order to provide a better understanding of P. agardhii in situ MC production.
在法国维里 - 沙蒂永的一个富营养化湖泊中,对常年发生的阿氏浮丝藻水华的动态变化和微囊藻毒素(MC)浓度进行了研究。在为期1年的调查中,观察到阿氏浮丝藻种群生物量与MC浓度之间存在微弱的关系。为了进一步探究MC浓度变化的原因,我们同时对从该湖泊分离出的41个菌株进行了实验。我们首先通过分子技术(i)检查阿氏浮丝藻种群的克隆多样性,以评估微囊藻毒素合成酶基因(mcyB)的存在情况;(ii)通过生化分析(蛋白磷酸酶2A抑制分析)检测MC的产生;(iii)通过质谱分析(MS)鉴定MC化学型。我们的结果表明了阿氏浮丝藻自然种群内基因型和MC化学型的多样性。通过质谱分析在16种可能的化学型中发现了11种。此外,我们注意到分离菌株的MC含量存在显著差异(从0.02到1.86微克当量MC - LR毫克干重⁻¹,n = 25)。还在两个温度(10℃和20℃)下评估了一株产MC菌株和一株不产MC菌株的生长及MC产生情况。我们发现这两种菌株在两个测试温度下的生长能力相似,并且产MC菌株的MC产生速率与生长速率相关。基于这些结果,讨论了几个假说来解释自然阿氏浮丝藻生物量与MC浓度之间关系微弱的原因。其中一个主要原因可能在于产MC克隆和不产MC克隆的比例在采样期间可能会发生变化。此外,产MC克隆可能由于(i)MC化学型多样性、(ii)菌株内MC变体比例的变化以及(iii)取决于细胞生理状态的MC产生速率变化而呈现出不同的细胞内MC含量。最后,我们得出结论,为了更好地理解阿氏浮丝藻在原位产生MC的情况,必须通过综合方法考虑各个生物组织水平(种群、细胞和分子)。