This Hervé
INRA Team of Molecular Gastronomy, Laboratoire de chimie des interactions moléculaires (Collège de France) and UMR 214-Laboratoire de chimie (AgroParisTech), 16 rue Claude Bernard, 75005 Paris, France.
Int J Pharm. 2007 Nov 1;344(1-2):4-8. doi: 10.1016/j.ijpharm.2007.07.046. Epub 2007 Aug 11.
Two formalisms used to describe the physical microstructure and the organization of formulated products are given. The first, called "complex disperse systems formalism" (CDS formalism) is useful for the description of the physical nature of disperse matter. The second, called "non periodical organizational space formalism" (NPOS formalism) has the same operators as the CDS formalism, but different elements; it is useful to describe the arrangement of any objects in space. Both formalisms can be viewed as the same, applied to different orders of magnitude for spatial size.
给出了两种用于描述配方产品物理微观结构和组织的形式体系。第一种称为“复杂分散体系形式体系”(CDS形式体系),可用于描述分散物质的物理性质。第二种称为“非周期性组织空间形式体系”(NPOS形式体系),具有与CDS形式体系相同的算子,但元素不同;它有助于描述空间中任何物体的排列。这两种形式体系可以看作是相同的,只是应用于不同数量级的空间尺寸。