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用于细胞封装的超声诱导丝素蛋白凝胶化

Sonication-induced gelation of silk fibroin for cell encapsulation.

作者信息

Wang Xiaoqin, Kluge Jonathan A, Leisk Gary G, Kaplan David L

机构信息

Department of Biomedical Engineering, Tufts University, 4 Colby Street, Medford, MA 02155, USA.

出版信息

Biomaterials. 2008 Mar;29(8):1054-64. doi: 10.1016/j.biomaterials.2007.11.003. Epub 2007 Nov 26.

Abstract

Purified native silk fibroin forms beta-sheet-rich, physically cross-linked, hydrogels from aqueous solution, in a process influenced by environmental parameters. Previously we reported gelation times of days to weeks for aqueous native silk protein solutions, with high ionic strength and temperature and low pH responsible for increasing gelation kinetics. Here we report a novel method to accelerate the process and control silk fibroin gelation through ultrasonication. Depending on the sonication parameters, including power output and time, along with silk fibroin concentration, gelation could be controlled from minutes to hours, allowing the post-sonication addition of cells prior to final gel setting. Mechanistically, ultrasonication initiated the formation of beta-sheets by alteration in hydrophobic hydration, thus accelerating the formation of physical cross-links responsible for gel stabilization. K(+) at physiological concentrations and low pH promoted gelation, which was not observed in the presence of Ca(2+). The hydrogels were assessed for mechanical properties and proteolytic degradation; reported values matched or exceeded other cell-encapsulating gel material systems. Human bone marrow derived mesenchymal stem cells (hMSCs) were successfully incorporated into these silk fibroin hydrogels after sonication, followed by rapid gelation and sustained cell function. Sonicated silk fibroin solutions at 4%, 8%, and 12% (w/v), followed by mixing in hMSCs, gelled within 0.5-2 h. The cells grew and proliferated in the 4% gels over 21 days, while survival was lower in the gels with higher protein content. Thus, sonication provides a useful new tool with which to initiate rapid sol-gel transitions, such as for cell encapsulation.

摘要

纯化的天然丝素蛋白可在水溶液中形成富含β-折叠、物理交联的水凝胶,这一过程受环境参数影响。此前我们报道,天然丝蛋白水溶液的凝胶化时间为数天至数周,高离子强度、温度和低pH值会加快凝胶化动力学。在此我们报道一种通过超声处理加速该过程并控制丝素蛋白凝胶化的新方法。根据超声处理参数,包括功率输出和时间,以及丝素蛋白浓度,凝胶化可控制在数分钟至数小时内,从而在最终凝胶凝固前的超声处理后添加细胞。从机制上讲,超声处理通过改变疏水水合作用引发β-折叠的形成,从而加速负责凝胶稳定的物理交联的形成。生理浓度的K⁺和低pH值促进凝胶化,而在Ca²⁺存在的情况下未观察到这种现象。对水凝胶的机械性能和蛋白水解降解进行了评估;报道的值与其他细胞封装凝胶材料系统相当或更高。人骨髓间充质干细胞(hMSCs)在超声处理后成功掺入这些丝素蛋白水凝胶中,随后快速凝胶化并维持细胞功能。4%、8%和12%(w/v)的超声处理丝素蛋白溶液,与hMSCs混合后,在0.5 - 2小时内凝胶化。细胞在4%的凝胶中生长并增殖超过21天,而在蛋白质含量较高的凝胶中存活率较低。因此,超声处理提供了一种有用的新工具,可用于启动快速的溶胶-凝胶转变,例如用于细胞封装。

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