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使用蛋白质测序仪确定糖基化位点以及内切β-N-乙酰氨基葡萄糖苷酶对天然酵母转化酶的去糖基化作用。

Determination of glycosylation sites using a protein sequencer and deglycosylation of native yeast invertase by endo-beta-N-acetylglucosaminidase.

作者信息

Takegawa K, Yoshikawa M, Mishima T, Nakoshi M, Iwahara S

机构信息

Department of Bioresource Science, Faculty of Agriculture, Kagawa University, Japan.

出版信息

Biochem Int. 1991 Oct;25(3):585-92.

PMID:1805802
Abstract

Endo-beta-N-acetylglucosaminidase from Arthrobacter protophormiae was tested for its capacity to release N-linked sugar chains from native yeast invertase. The enzyme liberated about 80% of the sugar chains from the native invertase. Deglycosylated invertase was digested by chymotrypsin or pepsin, and twelve N-acetylglucosamine-containing glycopeptides were isolated. The amino acid sequences of these glycopeptides were analyzed by a protein sequencer, and the elution position of 4-L-aspartylglycosylamine was directly identified by conventional sequencing. The endo-beta-N-acetylglucosaminidase was found to remove mainly nine sugar chains from native invertase.

摘要

对来自原光节杆菌的内切-β-N-乙酰氨基葡萄糖苷酶释放天然酵母转化酶中N-连接糖链的能力进行了测试。该酶从天然转化酶中释放出约80%的糖链。去糖基化的转化酶用胰凝乳蛋白酶或胃蛋白酶消化,分离出12种含N-乙酰氨基葡萄糖的糖肽。通过蛋白质测序仪分析这些糖肽的氨基酸序列,并通过常规测序直接鉴定4-L-天冬氨酰糖胺的洗脱位置。发现内切-β-N-乙酰氨基葡萄糖苷酶主要从天然转化酶中去除九条糖链。

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