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吞咽困难与食管动力障碍的临床关联:联合测压与阻抗的研究

Clinical correlates of dysphagia to oesophageal dysmotility: studies using combined manometry and impedance.

作者信息

Chen C L, Yi C H

机构信息

Department of Medicine, Buddhist Tzu Chi Medical Center and University School of Medicine, Hualien, Taiwan.

出版信息

Neurogastroenterol Motil. 2008 Jun;20(6):611-7. doi: 10.1111/j.1365-2982.2008.01086.x. Epub 2008 Feb 19.

Abstract

This study aimed to elucidate the mechanism of dysphagia by determining the simultaneous relationships between subjective perception of swallow with oesophageal motility and bolus transport in patients with non-obstructive dysphagia (NOD). Combined oesophageal manometry and impedance was performed in 18 consecutive NOD patients and 14 healthy controls. Swallow was abnormal if the amplitude of distal oesophageal contractions was less than 30 mmHg or simultaneous contractions occurred. Bolus transit was abnormal if bolus exit was not found at one or more of the measuring sites. Perception of each swallow was assessed using a standardized scoring system and was enhanced if score was >1. The prevalence of complete bolus transit was lower in NOD patients compared with healthy controls (P = 0.001). Abnormal liquid bolus transit was found in 40% of patients with normal motility and 38% of patients with abnormal motility, whereas abnormal viscous bolus transit was observed in 38% of patients with normal motility and 70% of patients with abnormal motility. Agreement between enhanced perception and impedance was poor during liquid (kappa = 0.12, 95% CI: -0.003 to 0.233) and viscous swallowing (kappa = 0.12, 95% CI: -0.004 to 0.244). Agreement between enhanced perception and manometry was even poorer during liquid (kappa = -0.16, 95% CI: -0.302 to 0.022) and viscous swallowing (kappa = -0.12, 95% CI: -0.25 to 0.002). NOD patients show poor correlation between dysphagia and oesophageal motility parameters. The results suggest that, in patients with NOD, oesophageal motor dysfunction may play a limited role, if any, in the generation of dysphagia.

摘要

本研究旨在通过确定非梗阻性吞咽困难(NOD)患者吞咽的主观感受与食管动力及食团运输之间的同步关系,阐明吞咽困难的机制。对18例连续的NOD患者和14名健康对照者进行了联合食管测压和阻抗检查。如果食管远端收缩幅度小于30 mmHg或出现同步收缩,则吞咽异常。如果在一个或多个测量部位未发现食团排出,则食团运输异常。使用标准化评分系统评估每次吞咽的感受,如果评分>1则增强。与健康对照相比,NOD患者完全食团运输的发生率较低(P = 0.001)。在动力正常的患者中,40%出现液体食团运输异常,在动力异常的患者中,38%出现液体食团运输异常;而在动力正常的患者中,38%出现黏稠食团运输异常,在动力异常的患者中,70%出现黏稠食团运输异常。在液体吞咽(kappa = 0.12,95%CI:-0.003至0.233)和黏稠吞咽(kappa = 0.12,95%CI:-0.004至0.244)过程中,增强的感受与阻抗之间的一致性较差。在液体吞咽(kappa = -0.16,95%CI:-0.302至0.022)和黏稠吞咽(kappa = -0.12,95%CI:-0.25至0.002)过程中,增强的感受与测压之间的一致性更差。NOD患者吞咽困难与食管动力参数之间的相关性较差。结果表明,在NOD患者中,食管运动功能障碍在吞咽困难的发生中可能起有限作用(如果有作用的话)。

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