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一种改良酵母补充剂对感冒/流感症状的影响。

Effects of a modified yeast supplement on cold/flu symptoms.

作者信息

Moyad Mark A, Robinson Larry E, Zawada Edward T, Kittelsrud Julie M, Chen Ding-Geng, Reeves Stuart G, Weaver Susan E

机构信息

Preventive and Alternative Medicine, University of Michigan Medical Center, Department of Urology Ann Arbor, MI, USA.

出版信息

Urol Nurs. 2008 Feb;28(1):50-5.

Abstract

A yeast-based product (EpiCor, a dried Saccharomyces cerevisiae fermentate) was compared to placebo to determine effects on the incidence and duration of cold and flu-like symptoms in healthy subjects recently vaccinated for seasonal influenza. In a 12-week, randomized, double-blind, placebo-controlled clinical trial, 116 participants received daily supplementation with 500 mg of EpiCor or placebo for 12 weeks. Data collected included periodic in-clinic examinations and serologic evaluations at baseline, 6- and 12-weeks. Subjects also utilized a standardized self-report symptom diary during the study. Participants receiving the yeast-based product had significantly fewer symptoms and significantly shorter duration of symptoms when compared with subjects taking a placebo.

摘要

将一种基于酵母的产品(EpiCor,一种干燥的酿酒酵母发酵产物)与安慰剂进行比较,以确定其对近期接种季节性流感疫苗的健康受试者感冒和流感样症状的发病率及持续时间的影响。在一项为期12周的随机、双盲、安慰剂对照临床试验中,116名参与者每天补充500毫克EpiCor或安慰剂,持续12周。收集的数据包括在基线、第6周和第12周时的定期门诊检查和血清学评估。研究期间,受试者还使用了标准化的自我报告症状日记。与服用安慰剂的受试者相比,接受基于酵母产品的参与者症状明显更少,症状持续时间明显更短。

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