Kimani V N, Ngonde A M, Kang'ethe E K, Kiragu M W
Department of Community Health, College of Agriculture and Veterinary Sciences, Faculty of Veterinary Medicine, University of Nairobi, P. O. Box 19676-00200, Nairobi, Kenya.
East Afr Med J. 2007 Nov;84(11 Suppl):S57-64. doi: 10.4314/eamj.v84i11.9577.
To determine the socio-cultural, economic and environmental factors that encourage urban dairy production and the factors which may predispose the producer, consumer and other handlers to risks associated with dairy farming. To assess the knowledge, attitudes and behaviour of men and women towards health risks and benefits associated with urban dairy farming in smallholder dairy farming and their immediate non-dairy farming neighbour households.
A cross sectional study and participatory urban appraisal (PUA.
Urban and peri-urban households in Dagoretti Division, Nairobi.
Three hundred dairy farming households, and 150 non-dairy farming neighbour households and six participatory urban appraisals, 58 males and 45 females.
There were more females than males dairy farmers. Both women and men had equal access to resources and benefits obtained from dairy farming but the men had the greater control over the resources. Low levels of knowledge on the specific health risks related to urban dairy farming were observed. Less than half of the respondents believed they were at risk of being exposed to the health hazards, while 63% sensed they could protect themselves from the health risks. There was an association between knowledge levels, perceptions and behaviour of men and women toward risks associated with dairy farming.
Apart from giving treatment to animals most men did less dairy farming activities. Women rated men lower in all dairy activities but when the men did the scoring for the same activities they rated themselves higher, arguing that their participation was indirect such as providing cash to buy the feed supplements and veterinary services. There were gender differences in all important tasks associated with dairy keeping. Farmers stated that older children, when not in school sometimes assisted but in general children did not show much enthusiasm in dairy work.
确定鼓励城市奶牛养殖的社会文化、经济和环境因素,以及可能使生产者、消费者和其他从业者易遭受与奶牛养殖相关风险的因素。评估小农户奶牛养殖及其紧邻的非奶牛养殖邻居家庭中男性和女性对与城市奶牛养殖相关的健康风险和益处的知识、态度及行为。
横断面研究及参与式城市评估(PUA)。
内罗毕达戈雷蒂分区的城市及城郊家庭。
300户奶牛养殖家庭、150户非奶牛养殖邻居家庭以及6次参与式城市评估,58名男性和45名女性。
奶牛养殖户中女性多于男性。男性和女性从奶牛养殖中获得资源和益处的机会均等,但男性对资源的控制权更大。观察到对与城市奶牛养殖相关的特定健康风险的了解程度较低。不到一半的受访者认为自己有接触健康危害的风险,而63%的人觉得自己可以保护自己免受健康风险。男性和女性对与奶牛养殖相关风险的知识水平、认知和行为之间存在关联。
除了给动物治病外,大多数男性较少参与奶牛养殖活动。在所有奶牛养殖活动中,女性给男性的评分较低,但当男性对相同活动进行评分时,他们给自己的评分较高,称他们的参与是间接的,比如提供现金购买饲料补充剂和兽医服务。在与奶牛饲养相关的所有重要任务中存在性别差异。农民表示,年龄较大的孩子在不上学时有时会帮忙,但总体而言,孩子们对奶牛养殖工作不太热心。