Jin Yu, Zhang Xiu-li, Shi Hui, Xiao Yuan-sheng, Ke Yan-xiong, Xue Xing-ya, Zhang Fei-fang, Liang Xin-miao
Dalian Institute of Chemical Physics, Graduate School of the Chinese Academy of Sciences, Chinese Academy of Sciences, Dalian, China.
Rapid Commun Mass Spectrom. 2008 Apr;22(8):1275-87. doi: 10.1002/rcm.3468.
C-Glycosyl quinochalcones are unique components in Carthamus tinctorius L. The reported C-glycosyl quinochalcones have the same quinochalcone skeleton with a hydroxyl group at the 5'-position and a glucose linked to this position with a carbon-carbon bond. In this study, the standard hydroxysafflor yellow A and water-extracted fraction of Carthamus tinctorius L. were analyzed by ultraperformance liquid chromatography coupled with quadrupole-time-of-flight mass spectrometry (UPLC/Q-TOFMS) in both positive and negative ion modes. The fragmentation pathways of C-glycosyl quinochalcones were interpreted and validated by accurate mass measurement. Their fragmentation showed a special cleavage at the C-C bond except for the typical internal cleavage at the sugar moiety of other C-glycosyl flavonoids. In positive ion mode, cleavage of the 5'-glucose produced an M+H-162 ion by a neutral loss, while cleavage of the 5'-glucose in negative ion mode led to an M-H-163 ion by radical cleavage. The cleavage from the carbonyl group produced fragment ions containing an A or a B ring. The fragment ions containing an A ring were common product ions of seven compounds in both ion modes, and fragment ions containing the B ring were used to judge the different substituent groups at the 3'-position. The fragmentation patterns of seven structurally related C-glycosyl quinochalcones were analyzed systematically and the formation of the fragment ions in two modes is explained in detail in this report. UPLC/Q-TOFMS is an effective tool for characterizing a complex sample, which gives higher resolution separation and generates accurate mass measurement of the product ions.
C-糖基喹诺查耳酮是红花中的独特成分。已报道的C-糖基喹诺查耳酮具有相同的喹诺查耳酮骨架,在5'-位有一个羟基,且葡萄糖通过碳-碳键连接到该位置。在本研究中,采用超高效液相色谱-四极杆-飞行时间质谱联用仪(UPLC/Q-TOFMS)在正离子和负离子模式下对标准羟基红花黄色A和红花水提取物进行了分析。通过精确质量测量对C-糖基喹诺查耳酮的裂解途径进行了解释和验证。它们的裂解除了在其他C-糖基黄酮类化合物糖部分的典型内部裂解外,还在C-C键处有特殊裂解。在正离子模式下,5'-葡萄糖的裂解通过中性丢失产生M + H - 162离子,而在负离子模式下5'-葡萄糖的裂解通过自由基裂解产生M - H - 163离子。羰基的裂解产生含有A环或B环的碎片离子。含有A环的碎片离子是两种离子模式下七种化合物的常见产物离子,含有B环的碎片离子用于判断3'-位的不同取代基。本报告系统分析了七种结构相关的C-糖基喹诺查耳酮的裂解模式,并详细解释了两种模式下碎片离子的形成。UPLC/Q-TOFMS是表征复杂样品的有效工具,它能提供更高分辨率的分离并对产物离子进行精确质量测量。