Spriet Lawrence L, Perry Christopher G R, Talanian Jason L
Department of Human Health and Nutritional Sciences, University of Guelph, Guelph, Ontario, Canada N1G 2W1.
Essays Biochem. 2008;44:27-43. doi: 10.1042/BSE0440027.
Physical training and proper nutrition are paramount for success in sport. A key tissue is skeletal muscle, as the metabolic pathways that produce energy or ATP allow the muscles to complete the many activities critical to success in sport. The energy-producing pathways must rapidly respond to the need for ATP during sport and produce energy at a faster rate or for a longer duration through training and proper nutrition which should translate into improved performance in sport activities. There is also continual interest in the possibility that nutritional supplements could further improve muscle metabolism and the provision of energy during sport. Most legal sports supplements do not improve performance following oral ingestion. However, three legal supplements that have received significant attention over the years include creatine, carnitine and sodium bicarbonate. The ingestion of large amounts of creatine for 4-6 days increases skeletal muscle creatine and phosphocreatine contents. The majority of the experimental evidence suggests that creatine supplementation can improve short-term exercise performance, especially in sports that require repeated short-term sprints. It may also augment the accretion of skeletal muscle when taken in combination with a resistance-exercise training programme. Supplementary carnitine has been touted to increase the uptake and oxidation of fat in the mitochondria. However, muscle carnitine levels are not augmented following oral carnitine supplementation and the majority of well-controlled studies have reported no effect of carnitine on enhancing fat oxidation, Vo(2max) or prolonged endurance exercise performance. The ingestion of sodium bicarbonate before intense exercise decreases the blood [H+] to potentially assist the efflux of H+ from the muscle and temper the metabolic acidosis associated with intense exercise. Many studies have reported performance increases in laboratory-based cycling tests and simulated running races in the field following sodium bicarbonate ingestion where the need for ATP from substrate phosphorylation is high. However, other studies have reported no benefit and the incidence of negative side effects is high.
体育训练和合理营养是体育运动取得成功的关键。关键组织是骨骼肌,因为产生能量或三磷酸腺苷(ATP)的代谢途径使肌肉能够完成对体育运动成功至关重要的许多活动。产生能量的途径必须在运动过程中迅速响应ATP的需求,并通过训练和合理营养以更快的速度或更长的时间产生能量,这应该转化为运动表现的提高。人们也一直关注营养补充剂是否可以进一步改善肌肉代谢以及运动期间的能量供应。大多数合法的运动补充剂口服后并不能提高运动表现。然而,多年来受到广泛关注的三种合法补充剂包括肌酸、肉碱和碳酸氢钠。连续4 - 6天大量摄入肌酸会增加骨骼肌中肌酸和磷酸肌酸的含量。大多数实验证据表明,补充肌酸可以改善短期运动表现,特别是在需要反复进行短期冲刺的运动中。当与抗阻训练计划结合使用时,它也可能增加骨骼肌的增长。补充肉碱被吹捧为可以增加线粒体中脂肪的摄取和氧化。然而,口服补充肉碱后肌肉肉碱水平并未增加,大多数严格控制的研究报告称肉碱对增强脂肪氧化、最大摄氧量(Vo₂max)或延长耐力运动表现没有影响。在剧烈运动前摄入碳酸氢钠会降低血液中的[H⁺],可能有助于H⁺从肌肉中流出,并缓解与剧烈运动相关的代谢性酸中毒。许多研究报告称,在摄入碳酸氢钠后,基于实验室的自行车测试和现场模拟跑步比赛中的运动表现有所提高,这些运动中通过底物磷酸化产生ATP的需求很高。然而,其他研究报告称没有益处,而且负面副作用的发生率很高。