Huhmann Maureen B, August David A
University of Medicine and Dentistry of New Jersey and The Cancer Institute of New Jersey, New Brunswick, NJ, USA.
Nutr Clin Pract. 2008 Apr-May;23(2):182-8. doi: 10.1177/0884533608314530.
It is clear that cancer patients develop complex nutrition issues. Nutrition support may or may not be indicated in these patients depending on individual patient characteristics. This review article, the first in a series of articles to examine the A.S.P.E.N. Guidelines for the Use of Parenteral and Enteral Nutrition in Adult and Pediatric Patients Cancer Guidelines, evaluates the evidence related to the use of nutrition screening and nutrition assessment in cancer patients. This first article will provide background concerning nutrition issues in cancer patients as well as discuss the role of nutrition screening and nutrition assessment in the care of cancer patients. The goal of this review is to enrich the discussion contained in the Clinical Guidelines, cite the primary literature more completely, and suggest updates to the guideline statements in light of subsequent published studies. Future articles will explore the guidelines related to nutrition support in oncology patients receiving anticancer therapies.
显然,癌症患者会出现复杂的营养问题。根据患者个体特征,这些患者可能需要也可能不需要营养支持。这篇综述文章是一系列探讨美国肠外及肠内营养学会(A.S.P.E.N.)《成人及儿科癌症患者肠外与肠内营养使用指南》的文章中的第一篇,评估了与癌症患者营养筛查和营养评估使用相关的证据。这第一篇文章将提供有关癌症患者营养问题的背景信息,并讨论营养筛查和营养评估在癌症患者护理中的作用。本综述的目的是丰富临床指南中的讨论内容,更全面地引用原始文献,并根据后续发表的研究建议对指南声明进行更新。未来的文章将探讨接受抗癌治疗的肿瘤患者营养支持相关的指南。