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母猪围产期不同n-6:n-3比例的饲养策略:对产后背膘白色脂肪组织基因表达的影响

Peripartal feeding strategy with different n-6:n-3 ratios in sows: effect on gene expression in backfat white adipose tissue postpartum.

作者信息

Papadopoulos Georgios A, Erkens Tim, Maes Dominiek G D, Peelman Luc J, van Kempen Theo A T G, Buyse Johan, Janssens Geert P J

机构信息

Laboratory of Animal Nutrition, Faculty of Veterinary Medicine, Ghent University, Heidestraat 19, B-9820 Merelbeke, Belgium.

出版信息

Br J Nutr. 2009 Jan;101(2):197-205. doi: 10.1017/S0007114508994782. Epub 2008 May 23.

DOI:10.1017/S0007114508994782
PMID:18498673
Abstract

The aim of this study was to describe the effects of two diets differing in n-6:n-3 ratio and prepartal feeding regime on gene expression of PPARgamma1a/1b, PPARgamma1c/1d, PPARgamma2, PPARgamma coactivator 1A (PPARGC1A), GLUT4, TNFalpha, adiponectin, leptin, leptin receptor (LEPR), fatty acid binding protein 4 (FABP4), lipoprotein lipase (LPL) in sows' white adipose tissue on the first day of lactation. The relationship between mRNA expression of these genes and circulating insulin, leptin and thyroid hormones was also considered. Diets contained a low (supplemented with fish oil; f group) or a high (supplemented with sunflower oil; s group) n-6:n-3 ratio and were provided from 8 (f8, s8) or 3d (f3, s3) before parturition (onset day 8 or 3). A low n-6:n-3 ratio reduced the 1d postpartum expression of PPARgamma2 and PPARGC1A but only when applied from 3 d before parturition. Circulating leptin was negatively correlated with mRNA expression of adiponectin, LEPR and LPL, whereas thyroxine was positively correlated with levels of PPARGC1A. In conclusion, the effect of dietary treatments, e.g. altering the n-6:n-3 ratio, around parturition on the expression of crucial genes in nutrient metabolism can be modulated by the duration of application before parturition.

摘要

本研究旨在描述两种n-6:n-3比例和产前饲喂方式不同的日粮对泌乳第一天母猪白色脂肪组织中PPARγ1a/1b、PPARγ1c/1d、PPARγ2、PPARγ共激活因子1A(PPARGC1A)、葡萄糖转运蛋白4(GLUT4)、肿瘤坏死因子α(TNFα)、脂联素、瘦素、瘦素受体(LEPR)、脂肪酸结合蛋白4(FABP4)、脂蛋白脂肪酶(LPL)基因表达的影响。还考虑了这些基因的mRNA表达与循环胰岛素、瘦素和甲状腺激素之间的关系。日粮含有低(添加鱼油;f组)或高(添加向日葵油;s组)n-6:n-3比例,并在分娩前8天(f8、s8)或3天(f3、s3)提供(开始日为8或3)。低n-6:n-3比例降低了产后1天PPARγ2和PPARGC1A的表达,但仅在分娩前3天应用时才会出现这种情况。循环瘦素与脂联素、LEPR和LPL的mRNA表达呈负相关,而甲状腺素与PPARGC1A的水平呈正相关。总之,产前日粮处理(如改变n-6:n-3比例)对营养代谢关键基因表达的影响可通过产前应用持续时间来调节。

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