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采用响应面法优化番茄细胞悬浮培养物中番茄红素的提取工艺。

Optimization of lycopene extraction from tomato cell suspension culture by response surface methodology.

作者信息

Lu Chi-Hua, Engelmann Nancy J, Lila Mary Ann, Erdman John W

机构信息

Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Urbana, Illinois 61801, USA.

出版信息

J Agric Food Chem. 2008 Sep 10;56(17):7710-4. doi: 10.1021/jf801029k. Epub 2008 Aug 9.

Abstract

Radioisotope-labeled lycopene is an important tool for biomedical research but currently is not commercially available. A tomato cell suspension culture system for the production of radioisotope-labeled lycopene was previously developed in our laboratory. In the current study, the goal was to optimize the lycopene extraction efficiency from tomato cell cultures for preparatory high-performance liquid chromatography (HPLC) separation. We employed response surface methodology (RSM), which combines fractional factorial design and a second-degree polynomial model. Tomato cells were homogenized with ethanol, saponified by KOH, and extracted with hexane, and the lycopene content was analyzed by HPLC-PDA. We varied five factors at five levels: ethanol volume (1.33-4 mL/g); homogenization period (0-40 s/g); saturated KOH solution volume (0-0.67 mL/g); hexane volume (1.67-3 mL/g); and vortex period (5-25 s/g). Ridge analysis by SAS suggested that the optimal extraction procedure to extract 1 g of tomato cells was at 1.56 mL of ethanol, 28 s homogenization, 0.29 mL of KOH, 2.49 mL of hexane, and 17.5 s vortex. These optimal conditions predicted by RSM were confirmed to enhance lycopene yield from standardized tomato cell cultures by more than 3-fold.

摘要

放射性同位素标记的番茄红素是生物医学研究的重要工具,但目前尚无商业产品。我们实验室之前开发了一种用于生产放射性同位素标记番茄红素的番茄细胞悬浮培养系统。在本研究中,目标是优化从番茄细胞培养物中提取番茄红素的效率,以用于制备型高效液相色谱(HPLC)分离。我们采用了响应面法(RSM),该方法结合了析因设计和二次多项式模型。番茄细胞用乙醇匀浆,用氢氧化钾皂化,并用己烷萃取,番茄红素含量通过HPLC-PDA分析。我们在五个水平上改变了五个因素:乙醇体积(1.33-4 mL/g);匀浆时间(0-40 s/g);饱和氢氧化钾溶液体积(0-0.67 mL/g);己烷体积(1.67-3 mL/g);涡旋时间(5-25 s/g)。SAS进行的岭分析表明,提取1 g番茄细胞的最佳提取程序是使用1.56 mL乙醇、28 s匀浆、0.29 mL氢氧化钾、2.49 mL己烷和17.5 s涡旋。RSM预测的这些最佳条件经证实可使标准化番茄细胞培养物中的番茄红素产量提高3倍以上。

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