Yan Dong-Ming, Ma Yue-Ming, Shi Rong, Xu De-Sheng, Zhang Ning
Laboratory of Pharmacokinetics, Shanghai University of Traditional Chinese Medicine, Shanghai, People's Republic of China.
Eur J Drug Metab Pharmacokinet. 2008 Apr-Jun;33(2):69-75. doi: 10.1007/BF03191023.
Xiexin decoction (XXD), a classical pyretolytic formulation, is composed of Rhei rhizoma (DH) Radix scutellaria (HQ) and Coptis chinensis (HL), and commonly used in the clinical setting. The aim of this study was to investigate the pharmacokinetic differences between the five anthraquinones it contains (aloe-emodin, rhein, emodin, chrysophanol and physcion) in rats after the oral administration of XXD and after the administration of the different combinations of its constituent herbs. Twenty rats were divided into four groups and randomly administered one of the four extracts: DH, DH and HQ (DH-HQ), DH and HL (DH-HL), and XXD (DH-HQ-HL) via intragastric gavage (i.g.). Anthraquinone concentrations in the plasma were determined by an HPLC technique. Pharmacokinetic parameters were calculated from the plasma concentration time data. Compared with DH alone, the DH-HL combination showed maximum plasma concentration decreased (Cmax) and area under curve (AUC) for the values anthraquinones, and a prolonged eliminatun half life (T(1/2)) for rhein, while the DH-HQ combination showed a decrease Cmax for rein and a prolonged T(1/2) for aloe-emodin and physcion. Finally, XXD (DH-HQ-HL) administration resulted in an increased AUC for all five anthraquinones compared to DH-HL, and increased the total of AUC for rhein, emodin, chrysophanol and physcion compared to DH alone. These results showed that the oral bioavailability of the five anthraquinones was significantly decreased by combining DH with HL, whereas HQ increased the amounts of absorbed anthraquinones (except for aloe-emodin), and weakened the effect of HL which inhibited the absorption of anthraquinones.
泻心汤(XXD)是一种经典的清热方剂,由大黄(DH)、黄芩(HQ)和黄连(HL)组成,常用于临床。本研究旨在探讨大鼠口服XXD及其不同组方药材后,其中所含五种蒽醌类成分(芦荟大黄素、大黄酸、大黄素、 Chrysophanol和大黄酚)的药代动力学差异。将20只大鼠分为四组,通过灌胃(i.g.)随机给予四种提取物之一:大黄、大黄和黄芩(DH-HQ)、大黄和黄连(DH-HL)以及XXD(DH-HQ-HL)。采用高效液相色谱法测定血浆中蒽醌类成分的浓度。根据血浆浓度-时间数据计算药代动力学参数。与单独使用大黄相比,大黄-黄连组方中蒽醌类成分的血浆最大浓度(Cmax)和曲线下面积(AUC)降低,大黄酸的消除半衰期(T(1/2))延长;而大黄-黄芩组方中大黄酸的Cmax降低,芦荟大黄素和大黄酚的T(1/2)延长。最后,与大黄-黄连组相比,给予XXD(DH-HQ-HL)后所有五种蒽醌类成分的AUC均增加,与单独使用大黄相比,大黄酸、大黄素、 Chrysophanol和大黄酚的AUC总和增加。这些结果表明,大黄与黄连配伍显著降低了五种蒽醌类成分的口服生物利用度,而黄芩增加了蒽醌类成分的吸收量(芦荟大黄素除外),并减弱了黄连对蒽醌类成分吸收的抑制作用。