Nunoi K, Kodama T, Sato Y, Iwase M, Yoshizumi H, Kurimoto H, Nishitani H, Nakamura S, Fujishima M
Second Department of Internal Medicine, Faculty of Medicine, Kyushu University, Fukuoka, Japan.
Metabolism. 1991 Sep;40(9):986-9. doi: 10.1016/0026-0495(91)90077-a.
To search for a reliable marker of medium-term integrated blood glucose level in diabetics on maintenance hemodialysis (HD), plasma fructosamine and glycosylated hemoglobin (Hb) levels were determined every week and blood glucose levels were determined four times every day over 3 weeks. The mean values of fructosamine (mol/L per 40 g of albumin) and of glycosylated Hb of other the study period correlated (r = .746, P less than .001) for combined materials of diabetic and nondiabetic subjects. However, plasma fructosamine values at the end of the study period did not correlate with the overall mean blood glucose values during the preceding 8 to 21 days (r = .372, NS). In contrast, glycosylated Hb values correlated closely with the same mean blood glucose values (r = .703, P less than .001). Fructosamine values significantly decreased during a HD, irrespective of the increases in albumin and total protein. In conclusion, glycosylated Hb was a reliable marker of long-term integrated blood glucose even in diabetics on HD. However, fructosamine was not a reliable marker of medium-term integrated blood glucose in these patients.
为了寻找维持性血液透析(HD)糖尿病患者中期综合血糖水平的可靠标志物,在3周内每周测定血浆果糖胺和糖化血红蛋白(Hb)水平,每天测定4次血糖水平。对于糖尿病和非糖尿病受试者的混合样本,研究期间果糖胺(每40g白蛋白中的毫摩尔数)和糖化Hb的平均值具有相关性(r = 0.746,P < 0.001)。然而,研究期末的血浆果糖胺值与前8至21天的总体平均血糖值不相关(r = 0.372,无统计学意义)。相比之下,糖化Hb值与相同的平均血糖值密切相关(r = 0.703,P < 0.001)。血液透析期间果糖胺值显著下降,与白蛋白和总蛋白的增加无关。总之,即使对于接受血液透析的糖尿病患者,糖化Hb也是长期综合血糖的可靠标志物。然而,果糖胺并非这些患者中期综合血糖的可靠标志物。