Grósz Andor, Szatmári Akos
Szegedi Tudományegyetem, Altalános Orvostudományi Kar Repülo- és Urorvosi Tanszék, Szeged.
Orv Hetil. 2008 Nov 23;149(47):2237-44. doi: 10.1556/OH.2008.28491.
The market and the degree of the consumption of energy drinks is increasing every year, but only a few have global knowledge of their ingredients and actual physiological effects. Furthermore, the number of available publications that really go into the details in this topic is also rather poor. After a short historical introduction, this article reviews the contents of energy drinks, lists a few products distributed in Hungary and abroad as a comparison, and provides information on their physical and mental effects on the human body. In the end of the article the authors word the limitations of energy drink consumption.
能量饮料的市场及消费量每年都在增长，但只有少数人全面了解其成分及实际生理效应。此外，真正深入探讨该主题细节的现有出版物数量也相当有限。在简短的历史介绍之后，本文回顾了能量饮料的成分，列举了匈牙利国内外一些可供比较的产品，并提供了它们对人体身心影响的相关信息。文章结尾作者阐述了饮用能量饮料的局限性。
