Glasser L, Scheraga H A
Baker Laboratory of Chemistry, Cornell University, Ithaca, New York 14853-1301.
J Protein Chem. 1991 Jun;10(3):273-85. doi: 10.1007/BF01025626.
Amino acid residues in a globular protein fold against one another into a compact structure. We have sought common physical factors within similarly folded backbone structures in such proteins which might influence the folding and which could be used in predicting the backbone structure. The physical factors examined are the 10 orthogonal ones identified by Kidera et al. (1985a). Comparison of the smoothed physical factor profiles between sequences, which have similar backbone structures, shows that there is good agreement among the profiles of helical stretches, but not for other backbone structures that have been examined. This is ascribed to the fact that helical structures involve local interactions, which then require similar physical profiles to form, but that other structures are not so strongly locally determined in the native structure.
球状蛋白质中的氨基酸残基相互折叠形成紧密结构。我们在这类蛋白质中具有相似折叠主链结构的区域寻找可能影响折叠且可用于预测主链结构的共同物理因素。所研究的物理因素是Kidera等人(1985a)确定的10个正交因素。对具有相似主链结构的序列之间的平滑物理因素图谱进行比较,结果表明,螺旋段的图谱之间存在良好的一致性,但对于所研究的其他主链结构则不然。这归因于螺旋结构涉及局部相互作用,因此形成时需要相似的物理图谱,但其他结构在天然结构中并非如此强烈地由局部决定。