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诺维克夫肝癌脱氧核糖核酸聚合酶。与β聚合酶结合的一种刺激蛋白的鉴定。

Novikoff hepatoma deoxyribonucleic acid polymerase. Identification of a stimulatory protein bound to the beta-polymerase.

作者信息

Mosbaugh D W, Stalker D M, Probst G S, Meyer R R

出版信息

Biochemistry. 1977 Apr 5;16(7):1512-8. doi: 10.1021/bi00626a041.

Abstract

The Novikoff hepatoma DNA polymerase-beta sediments as a 7.3S form in crude extracts but during purification sediments as a 4.1S form (after diethylaminoethyl-Sephadex chromatography) or as a 3.3S form (after DNA-cellulose chromatography). If 0.25 M ammonium sulfate or 0.5 M NaCl is included in the sucrose gradients, the 7.3S form sediments at 3.3 S; after removal of the salt, it sediments again at 7.3 S, indicating the reversibility of the aggregation phenomenon. By careful adjustment of ionic strength in the gradient, four distinct and reproducible forms of the enzyme sedimenting at 7.3, 5.8, 4.1, and 3.3 S can be generated. The isoelectric point of the DNA polymerase also changes during purification; the 7.3S form has a pI of 7.5, while the 4.1S form isoelectrically focuses at a pH of 8.5. During DNA-cellulose chromatography, the Novikoff beta-polymerase is separated from a stimulatory factor designated as Novikoff factor IV. Factor IV is a protein as shown by its sensitivity to protease and resistance to nucleases. It is responsible for converting the 3.3S enzyme to the 4.1S form since the 3.3S homogeneous DNA polymerase-beta sediments at 4.1 S in the presence of factor IV. Factor IV confers stability to the polymerase in low ionic strength buffers as well as stability to heat denaturation. Factor IV has the ability to increase the activity of the 3.3S homogeneous polymerase by about fourfold.

摘要

诺维科夫肝癌DNA聚合酶β在粗提物中以7.3S形式沉降,但在纯化过程中,经二乙氨基乙基-葡聚糖凝胶色谱后以4.1S形式沉降,或经DNA纤维素色谱后以3.3S形式沉降。如果在蔗糖梯度中加入0.25M硫酸铵或0.5M氯化钠,7.3S形式会在3.3S处沉降;去除盐分后,它又会在7.3S处沉降,表明聚集现象是可逆的。通过仔细调整梯度中的离子强度,可以产生在7.3、5.8、4.1和3.3S处沉降的四种不同且可重复的酶形式。DNA聚合酶的等电点在纯化过程中也会发生变化;7.3S形式的pI为7.5,而4.1S形式在pH 8.5处等电聚焦。在DNA纤维素色谱过程中,诺维科夫β聚合酶与一种称为诺维科夫因子IV的刺激因子分离。因子IV是一种蛋白质,这可通过其对蛋白酶的敏感性和对核酸酶的抗性来证明。它负责将3.3S酶转化为4.1S形式,因为在因子IV存在的情况下,3.3S的纯一DNA聚合酶β在4.1S处沉降。因子IV在低离子强度缓冲液中赋予聚合酶稳定性,同时也赋予其热变性稳定性。因子IV能够使3.3S纯一聚合酶的活性增加约四倍。

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