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多食伯克霍尔德氏菌V2中耐有机溶剂脂肪酶的生产、部分纯化及特性研究及其在酯合成中的应用

Production, partial purification and characterization of organic solvent tolerant lipase from Burkholderia multivorans V2 and its application for ester synthesis.

作者信息

Dandavate Vrushali, Jinjala Jayesh, Keharia Haresh, Madamwar Datta

机构信息

BRD School of Biosciences, Sardar Patel Maidan, Sardar Patel University, Vallabh Vidyanagar, Gujarat, India.

出版信息

Bioresour Technol. 2009 Jul;100(13):3374-81. doi: 10.1016/j.biortech.2009.02.011. Epub 2009 Mar 12.

DOI:10.1016/j.biortech.2009.02.011
PMID:19285387
Abstract

Burkholderia multivorans V2 (BMV2) isolated from soil was found to produce an extracellular solvent tolerant lipase (6.477 U/mL). This lipase exhibited maximum stability in n-hexane retaining about 97.8% activity for 24h. After performing statistical optimization of medium components for lipase production, a 2.2-fold (14 U/mL) enhancement in the lipase production was observed. The crude lipase from BMV2 was partially purified by ultrafiltration and gel permeation chromatography with 24.64-fold purification. The K(m) and V(max) values for partially purified BMV2 lipase were found to be 1.56 mM and 5.62 micromoles/mg min. The metal ions Ca(2+), Mg(2+) and Mn(2+) had stimulatory effect on lipase activity, whereas Cu(2+), Fe(2+) and Zn(2+) strongly inhibited the lipase activity. EDTA and PMSF at 10mM concentration strongly inhibited the lipase activity. Non-ionic and anionic surfactants stimulated the lipase activity. BMV2 lipase was proved to be efficient in synthesis of ethyl butyrate ester under non-aqueous environment.

摘要

从土壤中分离出的多食伯克霍尔德菌V2(BMV2)被发现能产生一种胞外耐溶剂脂肪酶(6.477 U/mL)。这种脂肪酶在正己烷中表现出最大稳定性,24小时内保留约97.8%的活性。在对脂肪酶生产的培养基成分进行统计优化后,观察到脂肪酶产量提高了2.2倍(14 U/mL)。来自BMV2的粗脂肪酶通过超滤和凝胶渗透色谱法进行部分纯化,纯化倍数为24.64倍。发现部分纯化的BMV2脂肪酶的K(m)和V(max)值分别为1.56 mM和5.62微摩尔/毫克·分钟。金属离子Ca(2+)、Mg(2+)和Mn(2+)对脂肪酶活性有刺激作用,而Cu(2+)、Fe(2+)和Zn(2+)则强烈抑制脂肪酶活性。10 mM浓度的EDTA和PMSF强烈抑制脂肪酶活性。非离子和阴离子表面活性剂刺激脂肪酶活性。已证明BMV2脂肪酶在非水环境中合成丁酸乙酯酯方面是有效的。

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