Cedzich Anna, Huttenlocher Franziska, Kuhn Benjamin M, Pfannstiel Jens, Gabler Leszek, Stintzi Annick, Schaller Andreas
Institute of Plant Physiology and Biotechnology, Life Science Center, and Institute of Physiology, Department of Biosensorics, University of Hohenheim, D-70593 Stuttgart, Germany.
J Biol Chem. 2009 May 22;284(21):14068-78. doi: 10.1074/jbc.M900370200. Epub 2009 Mar 30.
A transgenic plant cell suspension culture was established as a versatile and efficient expression system for the subtilase SlSBT3 from tomato. The recombinant protease was purified to homogeneity from culture supernatants by fractionated ammonium sulfate precipitation, batch adsorption to cation exchange material, and anion exchange chromatography. Purified SlSBT3 was identified as a 79-kDa glycoprotein with both complex and paucimannosidic type glycan chains at Asn(177), Asn(203), Asn(376), Asn(697), and Asn(745). SlSBT3 was found to be a very stable enzyme, being fully active at 60 degrees C and showing highest activity at alkaline conditions with a maximum between pH 7.5 and 8.0. Substrate specificity of SlSBT3 was analyzed in detail, revealing a preference for Gln and Lys in the P(1) and P(2) positions of oligopeptide substrates, respectively. Similar to bacterial, yeast, and mammalian subtilases, SlSBT3 is synthesized as a preproenzyme, and processing of the prodomain in the endoplasmic reticulum is a prerequisite for passage through the secretory pathway. SlSBT3 S538A and S538C active site mutants accumulated intracellularly as unprocessed zymogens, indicating that prodomain cleavage occurs autocatalytically. The wild-type SlSBT3 protein failed to cleave the prodomain of the S538A mutant in trans, demonstrating that zymogen maturation is an intramolecular process. Distinguishing features of plant as compared with mammalian subtilases include the insertion of a large protease-associated domain between the His and Ser residues of the catalytic triad and the C-terminal extension to the catalytic domain. Both features were found to be required for SlSBT3 activity and, consequently, for prodomain processing and secretion.
建立了一种转基因植物细胞悬浮培养体系,作为番茄枯草杆菌蛋白酶SlSBT3通用且高效的表达系统。通过分级硫酸铵沉淀、阳离子交换材料批量吸附和阴离子交换色谱法,从培养上清液中纯化重组蛋白酶至均一状态。纯化后的SlSBT3被鉴定为一种79 kDa的糖蛋白,在Asn(177)、Asn(203)、Asn(376)、Asn(697)和Asn(745)处具有复杂型和寡甘露糖型聚糖链。发现SlSBT3是一种非常稳定的酶,在60℃时仍具有完全活性,在碱性条件下活性最高,pH值在7.5至8.0之间时活性达到最大值。详细分析了SlSBT3的底物特异性,结果表明其对寡肽底物P(1)和P(2)位置的Gln和Lys分别具有偏好性。与细菌、酵母和哺乳动物的枯草杆菌蛋白酶类似,SlSBT3以前体酶原的形式合成,前结构域在内质网中的加工是通过分泌途径的前提条件。SlSBT3 S538A和S538C活性位点突变体作为未加工的酶原在细胞内积累,表明前结构域的切割是自动催化发生的。野生型SlSBT3蛋白无法反式切割S538A突变体的前结构域,这表明酶原成熟是一个分子内过程。与哺乳动物枯草杆菌蛋白酶相比,植物枯草杆菌蛋白酶的显著特征包括在催化三联体的His和Ser残基之间插入一个大的蛋白酶相关结构域以及催化结构域的C末端延伸。发现这两个特征对于SlSBT3的活性以及前结构域的加工和分泌都是必需的。