通过对脂肪组织进行生化测量来预测肉鸡肥胖的可能性。

The possible prediction of fatness in broiler chickens by biochemical measurements on adipose tissue.

Pinchasov Y, Cahaner A

Department of Animal Science, Hebrew University of Jerusalem, Rehovot, Israel.

Br Poult Sci. 1991 Sep;32(4):783-7. doi: 10.1080/00071669108417403.

Abstract

The possible prediction of fatness in 6-week-old broiler chickens was examined by measuring lipoprotein lipase (LPL) activity and lipid content in the abdominal adipose tissue. 2. Fat pad weight, as representing the degree of fatness in broiler chickens, was moderately well correlated (r = 0.54) with lipid content (g/100 g pad) and negatively correlated with LPL activity (r = 0.13). 3. It was concluded that the measurement of lipid content in samples from adipose tissue can be indicative of fatness of birds, while enzymic measurements are less valuable.

摘要

通过测量六周龄肉鸡腹部脂肪组织中的脂蛋白脂肪酶（LPL）活性和脂质含量，研究了对其肥胖程度进行预测的可能性。2. 作为肉鸡肥胖程度指标的脂肪垫重量，与脂质含量（克/100克脂肪垫）呈中度良好相关（r = 0.54），与LPL活性呈负相关（r = 0.13）。3. 得出的结论是，测量脂肪组织样本中的脂质含量可指示禽类的肥胖程度，而酶活性测量的价值较低。