Department of Biosciences, University of Kuopio, Kuopio, Finland.
Phytochem Anal. 2009 Sep-Oct;20(5):353-64. doi: 10.1002/pca.1133.
Strawberry (Fragaria x ananassa) is rich in polyphenols, particularly anthocyanins, flavonols, condensed tannins and ellagic tannins. In addition to the fruits, the leaves of strawberry also contain a wide range of phenolic compound classes, but have not been investigated to the same extent as the fruit.
To characterise a metabolite group present in the leaves of strawberry, that was not amenable for identification based on earlier information available in the literature.
Methanolic extracts of strawberry leaves were analysed by UPLC-qTOF-MS/MS and iterative quantum mechanical NMR spectral analysis.
The structures of phenylethanol derivatives of phenylpropanoid glucosides Eutigoside A ( F4) and its two isomeric forms 2-(4-hydroxyphenyl)ethyl-[6-O-(Z)-coumaroyl]-beta-D-glucopyranoside (F6) and 4-(2-hydroxyethyl)phenyl-[6-O-(E)-coumaroyl]-beta-D-glucopyranoside (F1) were resolved by NMR and UPLC-qTOF-MS/MS. In addition, two other derivatives of phenylpropanoid glucosides similar to Eutigoside A but possessing different phenolic acid moieties, namely Grayanoside A ( F5) and 2-(4-hydroxyphenyl)ethyl-[6-O-(E)-caffeoyl]-beta-D-glucopyranoside (F14), were similarly identified. Also, accurate characteristic coupling constants for the subunits are reported and their usefulness in structural analysis is highlighted.
Chemical analysis of the leaves of strawberry (Fragaria x ananassa cv. Jonsok) resulted in the identification of a compound class, phenylethanol derivatives of phenylpropanoid glycosides, not previously found in strawberry.
草莓(Fragaria x ananassa)富含多酚,尤其是花色苷、类黄酮、缩合单宁和鞣花单宁。除了果实,草莓的叶子还含有广泛的酚类化合物类别,但尚未像果实那样进行过同等程度的研究。
对草莓叶中存在的一组代谢物进行特征描述,这些代谢物无法根据早期文献中可用的信息进行鉴定。
采用 UPLC-qTOF-MS/MS 和迭代量子力学 NMR 光谱分析对草莓叶的甲醇提取物进行分析。
通过 NMR 和 UPLC-qTOF-MS/MS 解析了苯丙素糖苷 Eutigoside A(F4)及其两种同分异构体 2-(4-羟苯基)乙基-[6-O-(Z)-咖啡酰]-β-D-吡喃葡萄糖苷(F6)和 4-(2-羟乙基)苯基-[6-O-(E)-香豆酰]-β-D-吡喃葡萄糖苷(F1)的苯乙醇衍生物的结构。此外,还鉴定了另外两种类似于 Eutigoside A 但具有不同酚酸部分的苯丙素糖苷衍生物,即 Grayanoside A(F5)和 2-(4-羟苯基)乙基-[6-O-(E)-咖啡酰]-β-D-吡喃葡萄糖苷(F14)。此外,还报告了亚基的准确特征偶合常数,并强调了它们在结构分析中的有用性。
对草莓(Fragaria x ananassa cv. Jonsok)叶片的化学分析导致鉴定出一类以前在草莓中未发现的化合物,即苯丙素糖苷的苯乙醇衍生物。