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葡萄糖、葡萄糖代谢产物及钙离子对小鼠胰岛匀浆中腺苷酸环化酶活性的影响。

Effects of glucose, glucose metabolites and calcium ions on adenylate cyclase activity in homogenates of mouse pancreatic islets.

作者信息

Capito K, Hedeskov C J

出版信息

Biochem J. 1977 Mar 15;162(3):569-73. doi: 10.1042/bj1620569.

Abstract

The effects of glucose, a series of glucose metabolites, nicotinamide nucleotides, Ca2+ and p-chloromercuribenzenesulphonate on adenylate cyclase activity in homogenates of mouse pancreatic islets were studied. The basal activity of the adenylate cyclase was approx. 6 pmol of cyclic AMP formed/30 min per microng of DNA at 30 degrees C. The enzyme activity was stimulated by some 150% by fluoride. Starvation of the animals for 48h had no effect on either the basal or the fluoride-stimulated activity. The adenylate cyclase activity was increased by 40-50% when 17 mM-glucose, 10 micronM-phosphoenolpyruvate or 10 micronM-pyruvate was added to the assay medium. The effect of glucose was unchanged in the presence of 17 mM-mannoheptulose, and mannoheptulose alone had no effect. The other glycolytic intermediates, and the coenzymes NAD+, NADH and NADPH, at concentrations up to 1 mM were without any detectable effect on the rate of formation of cyclic AMP. The insulin secretagogue p-chloromercuribenzenesulphonate inhibited the adenylate cyclase markedly even at a concentration of 10 micronM. Calculated concentrations of free Ca2+ of 10 micronM and 0.1 mM inhibited adenylate cyclase by 29 and 71% respectively. It is concluded that both glucose itself and phosphoenolpyruvate and/or pyruvate are true activating ligands for islet and adenylate cyclase and that inhibition of the cyclase by Ca2+ may be of physiological significance.

摘要

研究了葡萄糖、一系列葡萄糖代谢产物、烟酰胺核苷酸、Ca2+和对氯汞苯磺酸盐对小鼠胰岛匀浆中腺苷酸环化酶活性的影响。腺苷酸环化酶的基础活性约为在30℃下每微克DNA每30分钟形成6 pmol环磷酸腺苷。该酶活性受到氟化物约150%的刺激。动物饥饿48小时对基础活性或氟化物刺激的活性均无影响。当向测定培养基中加入17 mM -葡萄糖、10 μM -磷酸烯醇丙酮酸或10 μM -丙酮酸时,腺苷酸环化酶活性增加40 - 50%。在存在17 mM -甘露庚酮糖的情况下,葡萄糖的作用不变,且单独的甘露庚酮糖无作用。其他糖酵解中间产物以及浓度高达1 mM的辅酶NAD+、NADH和NADPH对环磷酸腺苷的形成速率没有任何可检测到的影响。胰岛素促分泌剂对氯汞苯磺酸盐即使在10 μM的浓度下也能显著抑制腺苷酸环化酶。计算得出的游离Ca2+浓度为10 μM和0.1 mM时,分别抑制腺苷酸环化酶29%和71%。得出的结论是,葡萄糖本身以及磷酸烯醇丙酮酸和/或丙酮酸都是胰岛腺苷酸环化酶真正的激活配体,并且Ca2+对环化酶的抑制可能具有生理意义。

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