University of Konstanz, Germany.
J Ethnopharmacol. 2010 Dec 1;132(3):615-9. doi: 10.1016/j.jep.2009.11.005. Epub 2009 Nov 12.
In this article, we comment on the current international discourse on khat, we highlight pitfalls and and suggest balanced national international regulatory actions.
A brief an focussed review of the available literature on khat and health and examples from our own research are provided.
The use patterns of catha edulis (khat) have changed throughout the last decades. During this period khat has had a remarkable economic boom and developed from a niche crop to the backbone of the regional economy. Now it contributes to the livelihoods of millions of people. Today, khat use is often the proverbial "Door in the wall" for large parts of the populations in African and Arab countries beyond the traditional user groups. Its use is often excessive and not restricted by social regulation mechanisms. Under such conditions, problematic khat use patterns develop rapidly, exemplified by the growing group of binge users, and it gets even prevalent among especially vulnerable groups such as children, people with mental disorders or pregnant women. The currently existing scientific evidence suggests that problematic use patterns not the use per se can be linked to numerous health consequences.
This paper argues that changed patterns of khat use are a burden for some of the most underdeveloped countries in the world. But the debate around khat is stuck between extreme poles arguing for prohibition or for de-regulation. Here, we call for a balanced action of governments and international organizations leaving behind the decades of debilitating debate pro vs. contra scheduling and banning khat leaves. Instead, regulation and harm-reduction measures are urgently needed. We suggest a number of steps that should be taken immediately to better understand current khat use patterns, to address noxious excesses and to relieve suffering.
本文对当前国际上关于阿拉伯茶的讨论进行了评论,强调了其中的陷阱,并提出了平衡的国家和国际监管措施建议。
本文简要而重点地回顾了关于阿拉伯茶与健康的现有文献,并提供了我们自己研究中的一些例子。
在过去几十年中,阿拉伯茶的使用模式发生了变化。在此期间,阿拉伯茶经历了显著的经济繁荣,从一种利基作物发展成为区域经济的支柱。如今,它为数百万人民的生计做出了贡献。如今,阿拉伯茶的使用通常是非洲和阿拉伯国家除传统用户群体之外的大部分人口的“墙上之门”。其使用往往是过度的,不受社会监管机制的限制。在这种情况下,会迅速形成有问题的阿拉伯茶使用模式,例如越来越多的狂欢使用者群体,甚至在儿童、精神障碍患者或孕妇等特别脆弱的群体中也变得普遍。目前存在的科学证据表明,有问题的使用模式而非使用本身与许多健康后果有关。
本文认为,阿拉伯茶使用模式的变化给世界上一些最不发达的国家带来了负担。但围绕阿拉伯茶的争论陷入了极端立场之间,一方主张禁止,另一方则主张放松管制。在这里,我们呼吁政府和国际组织采取平衡行动,摒弃数十年来在赞成还是反对将阿拉伯茶列入管制药物或禁止使用方面的无益争论。相反,迫切需要进行监管和减少伤害的措施。我们建议立即采取一些步骤,以更好地了解当前阿拉伯茶的使用模式,解决有害的过度使用问题,并减轻痛苦。