MRSA-what is it?

Even though today's gastroenterology nurses and associates use universal precautions when performing or assisting with patient procedures, continuously updated information is still needed regarding rapidly evolving infectious organisms to prevent the transmission of serious infections. Methicillin-resistant Staphylococcus aureus (MRSA) has emerged as a widespread nosocomial pathogen. Many infections can be prevented if potential sources of infection are identified, the principle routes of transmission are understood, and the most susceptible patients. are recognized and protected from exposure. All health care personnel are potential vectors for this organism, mandating that the infectious potential of MRSA be fully appreciated.